FRENCH VEGETABLE RATATOUILLE

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French Vegetable Ratatouille image

Looking for a traditional Ratatouille dish? Then check out this delicious slow-cooker eggplant recipe - perfect for French cuisine.

Provided by By Betty Crocker Kitchens

Categories     Side Dish

Time 8h20m

Yield 8

Number Of Ingredients 11

1 small eggplant (1 pound), peeled and cut into 1/2-inch cubes (about 5 cups)
4 medium tomatoes, cut into fourths
1 medium zucchini, sliced
1 medium green bell pepper, cut into strips
1 medium onion, sliced
2 cloves garlic, finely chopped
1/4 cup chopped fresh parsley
2 tablespoons olive or vegetable oil
1 teaspoon salt
1 teaspoon dried basil leaves
1/4 teaspoon pepper

Steps:

  • Mix all ingredients in 3 1/2- to 6-quart slow cooker.
  • Cover and cook on low heat setting 6 to 8 hours or until vegetables are tender.

Nutrition Facts : Calories 70, Carbohydrate 10 g, Cholesterol 0 mg, Fiber 3 g, Protein 2 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 300 mg

Tan _Jiro
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I like to make this ratatouille ahead of time and then reheat it when I'm ready to serve. It's a great time-saver.


sumon parvez
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This ratatouille is a great dish to serve with grilled chicken or fish.


Stacey Worster
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I'm always looking for new ways to cook vegetables, and this ratatouille is a great option. It's flavorful and easy to make.


Brian Leo
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I made this ratatouille for my vegetarian friends and they loved it. It's a great meatless meal.


Sufian Gujjar
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This ratatouille is a great way to use up summer vegetables. It's also a healthy and delicious dish.


Eric Hill
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I love the colorful presentation of this dish. It's so inviting.


Mohammad Abdhollah
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I've made this ratatouille several times now and it never disappoints. It's a great dish for a weeknight meal or a special occasion.


Blizzard bl
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The sauce in this ratatouille is amazing. I could eat it with a spoon.


Quami Billions
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I'm not a big fan of eggplant, but I really enjoyed it in this dish. It was cooked perfectly.


juulian_mezaa
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I love that this recipe uses fresh vegetables. It makes the dish so much more flavorful.


Sincere Worthy
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This is my go-to recipe for ratatouille. It's always a crowd-pleaser.


Kubija Chapagain
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I made this ratatouille for a potluck and it was a huge success. I got so many compliments on it.


Latif Latif
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This ratatouille was a hit at my dinner party! Everyone loved the combination of flavors and textures.


manita mahat
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I've never made ratatouille before, but this recipe was easy to follow and the dish turned out great! The eggplant and zucchini were especially delicious.


Dua Shabbir
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Ratatouille is one of my favorite dishes, and this recipe is the best I've tried. The vegetables were cooked perfectly, and the sauce was flavorful and rich.