FRESH APPLE BARS
I came up with this recipe by changing a fresh apple cake recipe that I had into bars. Autumn is in the air and this is the perfect recipe to bring it in. The bars are so moist and the combination of Fiji and Granny Smith apples make it so delicious. This is my new favorite recipe for fall celebrations. I hope you enjoy it.
Provided by Jenny Powers
Categories Other Desserts
Time 1h25m
Number Of Ingredients 13
Steps:
- 1. In a large bowl mix the oil and sugar with an electric mixer.
- 2. Add the eggs and mix.
- 3. Sift together the dry ingredients and add to the wet ingredients. Mix together.
- 4. Gently fold on the apples, vanilla and walnuts by hand.
- 5. Bake in a 9x13 pan that has been sprayed with Bakers Joy or grease and flour. Bake for 50 to 55 minutes at 325. The cake is done when a toothpick is inserted and comes out clean. Completely cool the cake before it is covered. You can cut into bars once it is cooled.
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Lukas Parsons
[email protected]I can't wait to try this recipe!
Milady Torres
[email protected]These were a big hit at my party. Everyone loved them!
Ml MeMe
[email protected]Delicious! I love the crumb topping.
Ir Ratul
[email protected]These were so easy to make and they tasted amazing! I will definitely be making these again.
amagua Edafe
[email protected]I followed the recipe exactly and they turned out perfect! The crust was flaky and the apples were perfectly tender. I highly recommend this recipe.
Ademefun Adeboye
[email protected]These were a little too sweet for my taste, but my kids loved them. I think I'll try using less sugar next time.
Emily Chaplick
[email protected]I'm not a huge baker, but these apple bars were so easy to make and they turned out so well! I'll definitely be making them again.
Zamil Sohan
[email protected]These were delicious! The only change I made was to use a gluten-free flour blend. They turned out great and everyone loved them.
MD pavel Hossain
[email protected]I've made these apple bars several times and they always turn out perfect. They're so easy to make and they're always a crowd-pleaser. I love that I can use whatever apples I have on hand.
Humphrey Thomas
[email protected]These apple bars were a hit with my family! The combination of sweet apples, cinnamon, and buttery crust was irresistible. I especially loved the crumb topping, which added a nice textural contrast. I'll definitely be making these again.