When I was growing up, we had fruit trees and every year we had to come up with things to do with the extra fruit. This cobbler became one of my favorites.
Provided by krazykid
Categories Desserts Cobbler Recipes
Time 1h
Yield 12
Number Of Ingredients 14
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Bring water, 3/4 cup sugar, cornstarch, cinnamon, and nutmeg to a boil; stir until thickened, about 1 minutes. Reduce heat to medium and add apricots and 1 tablespoon butter. Simmer until heated through, about 5 minutes. Transfer mixture to a 9x13-inch baking dish.
- Combine flour, 1/4 cup sugar, baking powder, and salt in a large bowl. Cut 7 tablespoons butter into flour mixture until mixture resembles a coarse crumb. Stir milk into crumbles until topping is just moistened. Spoon topping over apricot mixture. Sprinkle remaining 2 tablespoons sugar over topping.
- Bake in the preheated oven until golden brown, 30 to 35 minutes.
Nutrition Facts : Calories 272.2 calories, Carbohydrate 45.7 g, Cholesterol 22.8 mg, Fat 8.8 g, Fiber 2.1 g, Protein 4.3 g, SaturatedFat 5.3 g, Sodium 384.6 mg, Sugar 27.3 g
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Graciela Arguello
[email protected]This cobbler is absolutely delicious! The apricots are so juicy and flavorful, and the cobbler topping is the perfect combination of sweet and tart.
Murtii Abdii
[email protected]I've made this cobbler several times now and it's always a hit. It's the perfect dessert for a summer party or a cozy night in.
Moses Katindasa
[email protected]This cobbler is so easy to make and it's always a crowd-pleaser. I love that I can use fresh or frozen apricots, so I can make it any time of year.
Dennis Sutherland
[email protected]I made this cobbler for my family and they loved it! It's a great dessert for a special occasion or a simple weeknight treat.
James Lordt
[email protected]This cobbler is absolutely delicious! The apricots are so juicy and flavorful, and the cobbler topping is the perfect combination of sweet and tart.
Raja Hassan
[email protected]I've made this cobbler several times now and it's always a hit. It's the perfect dessert for a summer party or a cozy night in.
Thabiso Waka
[email protected]This cobbler is so easy to make and it's always a crowd-pleaser. I love that I can use fresh or frozen apricots, so I can make it any time of year.
Beniamin Khademian
[email protected]I made this cobbler for my family and they loved it! It's a great dessert for a special occasion or a simple weeknight treat.
Shamser Rana
[email protected]This cobbler is absolutely delicious! The apricots are so juicy and flavorful, and the cobbler topping is the perfect combination of sweet and tart.
Angelina Alvarado
[email protected]I've made this cobbler several times now and it's always a hit. It's the perfect dessert for a summer party or a cozy night in.
Ayush Chaudhary
[email protected]This cobbler is so easy to make and it's always a crowd-pleaser. I love that I can use fresh or frozen apricots, so I can make it any time of year.
Oteng Seth
[email protected]I made this cobbler for my family and they loved it! It's a great dessert for a special occasion or a simple weeknight treat.
Suman dev
[email protected]This cobbler is absolutely delicious! The apricots are so juicy and flavorful, and the cobbler topping is the perfect combination of sweet and tart.
Kiko Hak
[email protected]I've made this cobbler several times now and it's always a hit. It's the perfect dessert for a summer party or a cozy night in.
Aftab raj
[email protected]This cobbler is so easy to make and it's always a crowd-pleaser. I love that I can use fresh or frozen apricots, so I can make it any time of year.
md Rajan
[email protected]I made this cobbler for a party and it was a huge hit! Everyone loved it, and I even had people asking for the recipe. It's a great dessert for any occasion.
Felipe Guachiac
[email protected]This cobbler was amazing! The apricots were perfectly sweet and tart, and the cobbler topping was the perfect balance of crispy and soft. I will definitely be making this again.