FRESH BREAKFAST SAUSAGE
These from-scratch breakfast-sausage patties are an easy and great way to avoid preservatives and additives.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes
Number Of Ingredients 7
Steps:
- In a small bowl, mix together pork, sage, thyme, maple syrup, pinch of nutmeg, 1/2 teaspoon salt, and 1/4 teaspoon pepper. Divide mixture into 4 patties (about 3 tablespoons each).
- In a medium skillet, heat oil over medium-high. Add patties and cook until browned, about 1 minute. Reduce heat to medium and flip patties. Cover and cook until cooked through, 5 to 8 minutes.
Nutrition Facts : Fat 9 g, Protein 10 g
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Naje ellah
[email protected]I've never made breakfast sausage before, but this recipe made it easy. I'm so glad I tried it!
Mmesoma Epunam
[email protected]This recipe is a great way to get kids involved in cooking. My kids loved helping me make the sausage.
Karen Ruby
[email protected]I'm not a fan of pork, so I used ground turkey instead. It turned out great!
Jeffery Barrs
[email protected]This recipe is a bit pricey, but it's worth the cost. The sausage is so delicious.
It's_your _rakib
[email protected]I used this sausage to make breakfast tacos, and they were amazing!
Fruit Gena
[email protected]I used a food processor to grind the meat, and it worked perfectly.
AsgharAli Lanjo AsgharAli Lanjo
[email protected]This recipe is a bit bland for my taste. I added some additional salt and pepper, and it was much better.
Tahseen sheikh
[email protected]I'm not a fan of fennel, so I omitted it from the recipe. The sausage was still delicious.
Guri Sandhu
[email protected]This recipe is a great way to use up leftover herbs.
big oof
[email protected]I used this sausage in a breakfast casserole, and it was a huge success. Everyone loved it!
md somfpd nijhum diwp
[email protected]I added a bit of heat to this recipe by using spicy sausage. It was delicious!
Khan Ishaq
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The sausage is so much better than anything you can buy at the store.
Md Yashin sk
[email protected]I'm not a big fan of pork sausage, but this recipe changed my mind. The fresh herbs and spices really make a difference.
Zalaya Davis
[email protected]This sausage is so versatile. I've used it in omelets, breakfast burritos, and even pasta dishes. It's always delicious.
numedeutilizator004
[email protected]I've made this recipe several times now, and it always turns out perfectly. It's a great way to start the day!
Maxamed Ibraahim
[email protected]I love that this recipe uses fresh herbs. It really gives the sausage a delicious, flavorful taste.
Mg Atoh
[email protected]This fresh breakfast sausage was a hit with my family! The flavors were incredible, and it was so easy to make. I will definitely be making this again.