FRESH CORN CHOWDER RECIPE BY TASTY

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Fresh Corn Chowder Recipe by Tasty image

Here's what you need: oil, garlic, salt, pepper, onion, red bell pepper, potato, corn, vegetable broth, water, dried thyme, paprika, bay leaf, milk

Provided by Merle O'Neal

Categories     Lunch

Time 30m

Yield 6 servings

Number Of Ingredients 14

1 tablespoon oil
3 cloves garlic, minced
salt, to taste
pepper, to taste
1 onion, diced
1 red bell pepper, diced
1 potato, cubed
1 ear corn, kernels removed
6 cups vegetable broth
2 cups water
1 tablespoon dried thyme
2 tablespoons paprika
1 bay leaf
1 cup milk, milk alternative

Steps:

  • Combine oil, garlic, and onion, salt, and pepper in a large pot over medium heat for 3 minutes.
  • Add red pepper, potato, and corn. Stir for another 2 or 3 minutes.
  • Add vegetable broth, water, thyme, paprika, and bay leaf. Stir.
  • Bring to a boil, place the lid on the pot, and simmer for 10 minutes.
  • Add milk or milk alternative, and stir. Remove bay leaf.
  • Allow to cool a little before serving.
  • Enjoy!

Nutrition Facts : Calories 913 calories, Carbohydrate 69 grams, Fat 65 grams, Fiber 3 grams, Protein 3 grams, Sugar 21 grams

Abdulrauf rajpoot 44
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This corn chowder is so good, I could eat it every day.


Thalia Esperanza Jimenez
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I've made this corn chowder several times and it's always a hit. It's a family favorite!


saroj kumar
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This corn chowder is the perfect soup for a summer picnic.


Cherish Chima
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I added some diced red bell pepper to my corn chowder for a pop of color and flavor.


PUBG Tech
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This recipe is a great way to use up leftover corn on the cob.


Javaid Shareef
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I made this corn chowder in my slow cooker and it turned out perfectly. So easy and convenient!


Stephen Hess
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This corn chowder is so creamy and rich. I love the addition of the fresh corn kernels.


Syeda Areeba Jilani
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I'm a vegetarian, so I omitted the bacon from this recipe. It was still delicious!


Sayim Ahmed
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This corn chowder is the perfect comfort food for a cold day. It's hearty, filling, and so flavorful.


dj son
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I used frozen corn for this recipe and it still turned out great. Definitely a time-saver.


salmaan Official
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I added some crumbled bacon to my corn chowder and it took it to the next level. So good!


Savage 420
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This recipe is a keeper! It's now my go-to corn chowder recipe.


Y3L1N TUN199
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I made this corn chowder for a potluck and it was a huge hit. Everyone raved about how delicious it was.


Jeffery Slaughter
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I'm not usually a fan of corn chowder, but this recipe changed my mind. It was creamy, flavorful, and had just the right amount of sweetness.


Mumitu Jannat
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This corn chowder was so easy to make and it turned out absolutely delicious! The flavors were perfectly balanced and the corn was cooked to perfection.