FRESH FROM THE GARDEN SKILLET
A friend gave me this recipe and I tweaked to meet my family's tastes. Mind you they do not like plain zucchini but mixed with breads, other veggies, and soups--well let's just say kitchen Witchery. Super easy to make and smells great.
Provided by Chef1MOM-Connie
Categories < 60 Mins
Time 40m
Yield 6-8 serving(s)
Number Of Ingredients 11
Steps:
- Cut all veggies 1/4 -1/2 inch thickness (make sure all uniform).
- In electric skillet melt butter and blend in oil.
- Crush garlic and brown slightly, add in and.
- Sauté veggies until al dente.
- Add herbs, salt and pepper to taste.
- Top with mozzarella until just melted.
- Serve and enjoy.
- *** I taste and cook together so measurements for S & P, herbs, and garlic will depend on your taste, diet restrictions and what you are serving with.
- Can easily be a main meal for vegetarians.
- Cooking time varies as I do the prep ahead of time and then cook for the dinner.
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Asenathi Bom
[email protected]I love how versatile this recipe is. You can add or remove ingredients to suit your own taste.
Zi ddi
[email protected]This dish is a great way to use up leftover rice.
DualBurst Gaming
[email protected]I've never been a fan of zucchini, but this dish changed my mind. It's so good!
Nehemiah Mcgrew
[email protected]This is a great recipe for a healthy and delicious meal.
Lii Dahir
[email protected]I'm not a vegetarian, but I love this dish. It's so flavorful and satisfying.
muhabew zeynu
[email protected]This skillet dish is a great way to get your daily dose of vegetables.
Naimul Hossain
[email protected]I've made this dish several times now and it's always a hit. It's become a regular in my meal rotation.
nobitaisop Pubg
[email protected]This dish is so easy to make, yet it looks and tastes like it came from a restaurant.
RomeyAnicai
[email protected]I love the combination of flavors in this dish. The sweetness of the corn and the smokiness of the paprika are a perfect match.
Shabonur
[email protected]This skillet dish is a great way to use up leftover vegetables.
Kay Ademola
[email protected]I'm always looking for new and exciting vegetarian recipes. This dish definitely fits the bill.
Ghidey Mana
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it!
Sandy Sierra
[email protected]This dish is perfect for a weeknight meal. It's quick, easy, and delicious.
Nila ff
[email protected]I wasn't sure how my kids would like this dish, but they ended up loving it. It's a great way to get them to eat their vegetables.
airpodmast12 cool
[email protected]I substituted broccoli for the zucchini and it turned out great! This dish is very versatile.
HD sofikul Khan
[email protected]The instructions were clear and easy to follow. Even a beginner cook like me could make this dish.
Morgan Moris
[email protected]I love how easy this recipe is to make. I was able to throw it together in no time.
Victor Elias
[email protected]This skillet dish was a hit with my family! The flavors were amazing and the vegetables were cooked perfectly.