FRESH FRUIT BASKET COBBLER
Summer stone fruits combined with a sweet-tart sauce nestled under a flaky biscuit crust...yummy!
Provided by KCFOXY
Categories Desserts Fruit Dessert Recipes Peach Dessert Recipes
Time 1h
Yield 8
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Spray an 8x13-inch baking dish with cooking spray.
- In a large bowl, lightly mix together the peach, nectarine, and plum slices until well mixed, and toss with the cornstarch to dust the fruit. Pour in the currant jelly, apple pie spice, and white pepper, and lightly mix again with your hands to coat the fruit with the jelly and seasonings. Spread the fruit into the prepared baking dish.
- Pop open the can of biscuits, and cut them in half. Arrange the biscuit dough halves on top of the fruit. Mix the sugar and cinnamon in a small bowl, and sprinkle the mixture evenly on the biscuit dough.
- Bake in the preheated oven until the biscuits are golden brown, 20 to 25 minutes. Allow to cool on a rack for at least 20 minutes to let the dish set up.
Nutrition Facts : Calories 358.2 calories, Carbohydrate 69.3 g, Cholesterol 0.6 mg, Fat 8 g, Fiber 1.7 g, Protein 4.5 g, SaturatedFat 2 g, Sodium 571.3 mg, Sugar 44.7 g
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Hanif Jan
[email protected]This cobbler was delicious! The fruit was fresh and juicy, and the topping was crispy and golden brown. I will definitely be making this again.
Lolbit The FNaF Gamer
[email protected]I followed the recipe exactly and the cobbler turned out perfect! The fruit was juicy and flavorful, and the topping was crispy and golden brown. I would definitely recommend this recipe to others.
Orhan Islam
[email protected]This cobbler was easy to make and turned out great! The fruit was cooked perfectly and the topping was crispy and golden brown. I will definitely be making this again.
AyeSha CH
[email protected]I made this cobbler for a potluck and it was a hit! Everyone loved it. The fruit was fresh and juicy, and the cobbler topping was perfectly crispy.
Vanessa Oguekemma
[email protected]This cobbler was so easy to make and it turned out delicious! I used a mix of fresh berries and peaches, and the fruit was perfectly cooked. The cobbler topping was crispy and golden brown. I will definitely be making this again!