EASY TURKEY TETRAZZINI
Make and share this Easy Turkey Tetrazzini recipe from Food.com.
Provided by MizzNezz
Categories Poultry
Time 50m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Cook spaghetti according to package directions; drain.
- Melt bouillon in water, in large bowl.
- Add soup, celery salt and pepper.
- Add drained spaghetti.
- Stir in turkey, onion, pimento, and 1/2 cup cheese.
- Put in greased 8x8-inch baking pan.
- Top with remaining cheese.
- Bake at 350°F for 40 minutes.
Nutrition Facts : Calories 726, Fat 16.3, SaturatedFat 7.7, Cholesterol 56.4, Sodium 783.7, Carbohydrate 106.3, Fiber 4.6, Sugar 4.6, Protein 36
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GCS MARYUM
[email protected]This was a great recipe! I will definitely be making it again.
Alex Davison
[email protected]I added some chopped broccoli to this recipe and it was delicious! It added a nice pop of color and flavor.
Yunus Yunus jan
[email protected]This recipe was a bit too salty for my taste, but overall it was very good.
Hossain Mia
[email protected]I followed the recipe exactly and it turned out great. The sauce was rich and creamy and the turkey was tender and juicy.
Sudhir Adhikari
[email protected]This was my first time trying turkey tetrazzini and I was pleasantly surprised. It was creamy, cheesy, and very flavorful.
Nick Singh
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family.
Rahmat Hafezi (Rami)
[email protected]This recipe was a bit too time-consuming for me, but it was worth it. The finished dish was delicious.
MD TANJIM
[email protected]I'm not a big fan of turkey, but I really enjoyed this dish. The sauce was creamy and flavorful and the turkey was cooked perfectly.
Ugan Naidoo
[email protected]This was a great way to use up leftover turkey. It was easy to make and very tasty.
Kelly Kramer
[email protected]I found this recipe to be a bit bland. I added some extra salt and pepper and it was much better.
Naf Geta
[email protected]The sauce was a little too thick for my taste, but overall this dish was very good.
XeeSarah Vance
[email protected]This recipe was easy to follow and the end result was delicious. I will definitely be making it again.
Rocky Debnath
[email protected]I added some chopped spinach and sun-dried tomatoes to this recipe and it turned out amazing!
Monirhosain Monirhosain
[email protected]This was my first time making turkey tetrazzini and it was a success! The sauce was creamy and flavorful and the turkey was tender.
Khan TY
[email protected]I've made this recipe several times and it always turns out great. It's a great way to use up leftover turkey.
Deegan Harriss
[email protected]This turkey tetrazzini was a hit with my family! It was easy to make and so delicious. The creamy sauce was perfect and the turkey and mushrooms were cooked to perfection.