FRESH FRUIT WITH ROSE WATER SYRUP
This will leave your guests wondering what the mystery flavor is. Posted for Zaar World Tour IV- Greece.
Provided by cookiedog
Categories Dessert
Time 45m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Stir 1 1/2 cups water and sugar in heavy medium saucepan over medium-low heat until sugar dissolves. Increase heat to medium-high. Add cinnamon; boil until syrup is reduced to scant 1 cup, about 10 minutes. Mix in rose water; cool.
- Using small sharp knife, cut off peel and white pith from oranges. Working over large bowl, cut between membranes to release segments into bowl. Add grapes, berries and pear; toss to combine. Mix in syrup. (Can be prepared 2 hours ahead. Cover and refrigerate.)
- Spoon fruit and syrup into 6 bowls.
Nutrition Facts : Calories 177.4, Fat 0.4, SaturatedFat 0.1, Sodium 3.1, Carbohydrate 45.4, Fiber 4.6, Sugar 38.6, Protein 1.7
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Mariam Abdul rahman
[email protected]This recipe is a bit too sweet for my taste, but I still enjoyed it. The fruit was fresh and the syrup was flavorful.
Fathira Ali
[email protected]This is a healthy and delicious recipe. The rose water syrup is a great way to add a little sweetness without using refined sugar.
BOY WONDER
[email protected]I'm not usually a fan of fruit salad, but this recipe changed my mind. The rose water syrup is amazing!
Nakia Henry
[email protected]This recipe is a great way to enjoy fresh fruit. The rose water syrup adds a lovely floral flavor that really enhances the natural sweetness of the fruit.
Sm Sagor vai
[email protected]I made this recipe for a party and it was a hit! Everyone loved the unique flavor of the rose water syrup.
Favour Bamba
[email protected]This is a delicious and refreshing recipe! The rose water syrup is the perfect complement to the sweet and juicy fruit.
Kelis Delpino
[email protected]This recipe is a bit too sweet for my taste. I think I'll try it again with less sugar in the syrup.
CurlyHeadBrownskin Queen
[email protected]Not a fan of rose water, but this recipe was still pretty good. The fruit was fresh and the syrup was sweet and flavorful.
Brown Love
[email protected]This is a great way to use up leftover fruit. I added a few mint leaves to the syrup for a refreshing twist.
Nayem Sumaiya
[email protected]Love this recipe! It's so simple, yet so flavorful. The rose water syrup adds a unique touch that makes this dish special.
Eric Triplett
[email protected]Easy and delicious! I used a variety of fruits, including strawberries, blueberries, and raspberries. The syrup was just the right amount of sweetness.
MD Said Ali
[email protected]This recipe is a winner! The rose water syrup is the perfect complement to the fruit. I will definitely be making this again and again.
Robert Richie
[email protected]Meh.
Es Jaybee
[email protected]Not bad! The syrup is a bit too sweet for my taste, but the fruit is fresh and flavorful.
rakib mohammed
[email protected]This recipe is a keeper! The fruit salad is refreshing and light, and the rose water syrup adds a touch of elegance. Perfect for a summer party.
nighthaven
[email protected]Loved it! The rose water syrup really makes this dish special. A great way to enjoy fresh fruit.
Malik Hammadahmad
[email protected]Easy to make and so delicious! The syrup is the perfect balance of sweet and floral. Will definitely be making this again.
Dikko Falalu
[email protected]This is a delightful recipe! The rose water syrup adds a unique and refreshing flavor to the fruit. I especially enjoyed the combination of sweet and tart flavors.