Provided by Pierre Franey
Categories easy, quick, side dish
Time 20m
Yield 4 servings
Number Of Ingredients 6
Steps:
- Place unpeeled onions in a small saucepan, cover with water and bring to a boil. Drain. Let cool, then peel.
- Combine all ingredients in a small heavy saucepan with a tight-fitting cover. Add 3 tablespoons of water, bring to a boil and simmer over low heat for 10 minutes. Do not overcook.
Nutrition Facts : @context http, Calories 123, UnsaturatedFat 2 grams, Carbohydrate 13 grams, Fat 6 grams, Fiber 5 grams, Protein 5 grams, SaturatedFat 4 grams, Sodium 296 milligrams, Sugar 6 grams, TransFat 0 grams
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Madara Uchiha
[email protected]This recipe is a family favorite. We make it every year for Easter dinner.
Saima Mostak
[email protected]I can't wait to try this recipe. I love peas and onions.
Charlene Howell
[email protected]This recipe reminds me of my childhood. My grandmother used to make it for me all the time.
SAgor RAbbi
[email protected]I'm going to try this recipe tonight. It looks delicious!
Why Ur
[email protected]This recipe has potential, but it needs some tweaking. I would add more spices and herbs to give it more flavor.
philly nyamweya
[email protected]This recipe is a waste of time. It's not worth the effort.
Sanele Collen
[email protected]I was disappointed with this recipe. The peas were overcooked and the onions were bland.
Ken Benavente
[email protected]This recipe is missing some important information. It doesn't say how long to cook the peas and onions.
usman Nazeer
[email protected]I'm not sure what I did wrong, but my peas turned out mushy. Maybe I cooked them for too long.
Ad Malik (Âdèël
[email protected]This is a classic side dish that's always a crowd-pleaser. I love the way the peas and onions caramelize in the butter.
Swabbie Swabbie
[email protected]I've made this dish several times and it's always a winner. It's easy to make and always comes out delicious.
Raijesh Magar
[email protected]This recipe is a great way to use up leftover peas and onions. It's also a healthy and delicious side dish.
mary ortega
[email protected]I made this dish for my family and they all loved it. Even my picky kids ate it all up.
omowunmi baraka
[email protected]This dish was a hit at my dinner party. Everyone loved the fresh flavor of the peas and onions.
Nerro Junior
[email protected]I'm not usually a fan of peas, but I really enjoyed this dish. The peas were cooked perfectly and the onions added a nice sweetness.
kenya joseph
[email protected]I added some bacon to this dish and it was amazing! The bacon added a nice smokiness and saltiness that really complemented the peas and onions.
Hajji Arfan
[email protected]This was an easy and delicious side dish! I loved the combination of green peas and pearl onions.