FRESH PEACH SALSA
Want a tasty topper for chicken breasts or fish? Try this peach salsa that's easy to make and keeps for a week in your fridge.
Provided by By Betty Crocker Kitchens
Categories Condiment
Yield 9
Number Of Ingredients 6
Steps:
- Mix all ingredients in glass or plastic bowl.
- Cover and refrigerate at least 1 hour to blend flavors.
Nutrition Facts : Calories 15, Carbohydrate 5 g, Cholesterol 0 mg, Fiber 1 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1/4 Cup, Sodium 35 mg
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