FRESH PEAR GINGER CRISP
Gingersnaps lend crunch to my heartwarming cool-weather classic, featuring the season's juiciest fruit-pears.-Linda Robertson, Cozad, Nebraska
Provided by Taste of Home
Categories Desserts
Time 50m
Yield 9 servings.
Number Of Ingredients 10
Steps:
- In a small bowl, combine the first six ingredients. With clean hands, work butter into oat mixture until well combined. Refrigerate for 15 minutes., Place pears in a small bowl; add flour and toss to coat. Transfer to a greased 8-in. square baking dish; sprinkle with oat mixture. , Bake, uncovered, at 350° for 35-40 minutes or until topping is golden brown and fruit is tender. Serve warm, with ice cream if desired.
Nutrition Facts : Calories 268 calories, Fat 9g fat (5g saturated fat), Cholesterol 18mg cholesterol, Sodium 189mg sodium, Carbohydrate 48g carbohydrate (28g sugars, Fiber 5g fiber), Protein 2g protein.
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Malcolm Powell
[email protected]This crisp is so easy to make and it's always a crowd-pleaser. I love that I can use fresh or frozen pears.
Jackie Kester
[email protected]I love the combination of pears and ginger in this crisp. It's a unique and delicious flavor combination.
Romeo Houston
[email protected]This crisp is delicious! The pears are perfectly tender and the topping is crispy and flavorful. I highly recommend this recipe.
Seif Error
[email protected]I made this crisp for a potluck and it was a huge hit! Everyone loved it. I'll definitely be making it again.
Clifford Patin
[email protected]This crisp is so good! The topping is crispy and the pears are tender and flavorful. I highly recommend this recipe.
Shahzad Khurram
[email protected]I love this crisp! It's the perfect dessert for a fall day. The pears and ginger are a perfect combination.
Kid Awesome
[email protected]This recipe is a keeper! The crisp is so delicious and it's so easy to make. I'll definitely be making it again.
fredrick morris
[email protected]This crisp is so easy to make and it's always a crowd-pleaser. I love that I can use fresh or frozen pears.
Lauren Burk
[email protected]I've made this crisp several times now and it's always a hit with my family and friends. It's the perfect dessert for any occasion.
Youssef Kabou
[email protected]This crisp is absolutely delicious! The pears are perfectly tender and the topping is crispy and flavorful. I highly recommend this recipe.
ROGHANI Baoo
[email protected]I'm always looking for new and exciting crisp recipes. This one definitely fits the bill. It's a delicious and unique dessert that's sure to impress your guests.
Mohamed Deek ali
[email protected]I love the combination of pears and ginger in this crisp. It's a unique and delicious flavor combination. I also appreciate that the recipe is not too sweet. It's the perfect balance of sweet and tart.
ookohtet
[email protected]This crisp is so easy to make. I had it in the oven in less than 30 minutes. It's also a great make-ahead dessert. I made it the night before and it was just as delicious the next day.
Abraham Ruiz
[email protected]I'm not a big fan of ginger, but I decided to give this recipe a try anyway. I'm glad I did! The ginger flavor was subtle and didn't overpower the other flavors in the crisp. I'll definitely be making this again.
Tony Scofield
[email protected]This recipe is a great way to use up leftover pears. I had a few pears that were starting to get soft, so I decided to make this crisp. It turned out great! The pears were still slightly firm and the crisp was perfectly golden brown.
Nikolaus Nauyoma
[email protected]I've made this crisp several times now and it's always a hit. The topping is especially delicious. I like to add a little extra cinnamon and nutmeg for a more flavorful crisp.
Shanawar Ali
[email protected]This crisp is the perfect dessert for a fall day. It's warm, comforting, and full of flavor. I highly recommend it!
Arkar Kyaw
[email protected]I love that this recipe uses fresh pears. It gives the crisp a wonderful flavor. I also appreciate that the recipe is relatively easy to follow.
Sarah Folsom-Bray
[email protected]This pear ginger crisp was a hit with my family! The combination of sweet pears, tangy ginger, and crunchy topping was perfect. I'll definitely be making this again.