This is delicious served either warm or at room temperature.
Provided by Jill Dupleix
Categories Salad Bean Citrus Fish Herb Olive Tomato Quick & Easy Lunch Orange Basil Salmon Capers Bon Appétit Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Diabetes-Friendly
Yield Makes 6 servings
Number Of Ingredients 12
Steps:
- Heat 1 tablespoon oil in each of 2 heavy large skillets. Sprinkle salmon with salt and pepper. Add 3 fillets to each skillet and cook until almost cooked through, about 3 minutes per side. Cool slightly.
- Heat remaining 4 tablespoons oil in large skillet over medium-high heat.Add chickpeas and all remaining ingredients except basil. Stir until warm. Season with salt and pepper. Divide chickpea mixture among 6 plates. Tear salmon into 1- to 1 1/2-inch pieces; scatter over chickpeas. Garnish with basil leaves and serve.
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Agnes Auma Jimin
[email protected]I'm definitely going to try this recipe next time I have salmon on hand.
FARID KHAN
[email protected]This is the perfect salad for a summer picnic.
Ali Raza Jitoy
[email protected]I've never been a big fan of salmon, but this salad has changed my mind. It's so good!
Zack Pifer
[email protected]This salad is a great make-ahead meal. I love having it for lunch throughout the week.
Umer alee
[email protected]I'm so glad I found this recipe. It's a healthy and delicious way to enjoy salmon.
Nimrah Queen
[email protected]This salad is a great way to get your daily dose of omega-3 fatty acids.
Bashlu Fahnbulleh
[email protected]I love the combination of salmon, chickpeas, and tomatoes in this salad. It's so refreshing and flavorful.
Sabir Lal
[email protected]This salad is perfect for a light lunch or dinner. It's also really easy to make.
Rubabi Media
[email protected]I've been looking for a healthy and delicious salmon salad recipe for ages. This one is definitely a keeper.
gina pinell
[email protected]This is the best salmon salad I've ever had. The flavors are amazing!
Matthew Farrina
[email protected]I'm not usually a fan of salmon, but this salad changed my mind. The salmon was cooked perfectly and the dressing was delicious.
Yae Simone
[email protected]I made this salad for a picnic and it was a huge success. Everyone loved it!
Daniyal Khan jadoon
[email protected]This salad is so refreshing and flavorful. The tomatoes and chickpeas add a nice crunch and the dressing is the perfect finishing touch.
Chris Bailey
[email protected]I love how easy this salad is to make. It's perfect for a quick lunch or dinner.
Vel W
[email protected]I've made this salad several times now and it's always a crowd-pleaser. The dressing is light and tangy, and the salmon is cooked perfectly.
Melinda Kellum
[email protected]This salmon salad was a hit at my last potluck! Everyone loved the combination of flavors and textures.