FRESH SAUSAGE WAFFLES
Make and share this Fresh Sausage Waffles recipe from Food.com.
Provided by OceanIvy
Categories Breakfast
Time 20m
Yield 8 waffles
Number Of Ingredients 7
Steps:
- In skillet,on medium heat brown the sausage.
- Drain fat well,on paper towels.
- In a medium mixing bowl,mix the milk,eggs and butter.
- Mix well.
- Combine the dry ingredients,add to egg mixture,combining well.
- Pour half of the batter in a hot,light oiled,waffle iror.
- Sprinkle half the sausage over batter.
- Cook apprx.
- 5 minutes,or until done.
- Repeat with remaining batter.
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Roman Ahmadi
ahmadi_r@yahoo.comI'm not sure what I did wrong, but my waffles turned out really dense. I think I might have overmixed the batter.
carmon 444
4@aol.comThese waffles were a bit too sweet for my taste. I think I would use less sugar next time.
Jannatul Himika
h.jannatul20@hotmail.co.ukI've made these waffles several times now, and they're always a hit. I love that I can freeze them and reheat them later.
Safiya Alansari
safiya.a@hotmail.frThese waffles were a great way to use up some leftover sausage. They were quick and easy to make, and they tasted great.
Aj Watson
a.watson@hotmail.comI'm always looking for new waffle recipes, and this one is definitely a keeper! The waffles were delicious and so easy to make.
Tina Woodworth
woodworth-t84@gmail.comI made these waffles for a brunch party, and they were a huge hit! Everyone loved them.
Noga Gigo
nogagigo35@hotmail.comThese waffles were a bit bland for my taste. I think I would add some more spices next time.
hassan nino
nino_h@hotmail.comI followed the recipe exactly, but my waffles didn't turn out as crispy as I would have liked. I think I would cook them for a little longer next time.
Joe Mason
j_m@gmail.comThese waffles were a bit too dry for my taste. I think I would add a little more milk or butter next time.
H Kawsar
kawsar10@yahoo.comI'm not a big fan of waffles, but I really enjoyed these. They were light and fluffy, and the sausage flavor was just right.
Janith Sankalpa
janith-s@gmail.comThese waffles were really easy to make, and they turned out perfect! I'll definitely be making them again.
Teresa Willis
teresa26@aol.comI've made these waffles several times now, and they're always a hit. I love that I can use different types of sausage to change up the flavor.
Wayne Carlen
wayne74@hotmail.comI made these waffles for my kids, and they loved them! They're a great way to get them to eat their vegetables.
Muzaffar Ehab
muzaffar.e95@yahoo.comThese waffles were a bit too greasy for my taste. I think I would use less sausage next time.
Perry Allencia
a_perry@aol.comI followed the recipe exactly, but my waffles didn't turn out as fluffy as I would have liked. They were still tasty, though.
Lydia w
w_l80@hotmail.comThese waffles were easy to make and turned out great! I used a pre-made sausage patty, and the waffles were still delicious.
khodor Elhajj
e@hotmail.frI'm not a huge fan of waffles, but these were really good! The sausage flavor was subtle but still noticeable, and the waffles themselves were crispy on the outside and fluffy on the inside.
Michael Kennedy
michael_k@gmail.comThese sausage waffles were a hit with my family! The waffles were fluffy and flavorful, and the sausage was perfectly seasoned. I will definitely be making these again.