This dressing is delicious with any green salad and will make your salad course a real event. Roasting the garlic gives it a wonderfully mellow and sweet mild flavor.
Provided by Dancer
Categories Salad Dressings
Time 25m
Yield 1 cup
Number Of Ingredients 7
Steps:
- Heat oven to 350 degrees.
- Brush the garlic cloves with 1 teaspoon of the oil, reserving the remaining oil.
- Roast the oiled garlic cloves in a pan until golden and soft, about 10 to 15 minutes.
- Watch carefully so garlic does not get over-brown or burn.
- Carefully remove pan from oven and cool.
- When cool enough to handle, squeeze out the garlic pulp.
- Combine the pulp with the reserved olive oil and rest of the ingredients in a blender.
- Blend until smooth and use the dressing on any mixed garden salad.
- Refrigerate leftover.
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Raja Mansha
[email protected]This dressing is a must-try! It's the perfect way to add a pop of flavor to your next salad.
Sbongiseni SHEZI
[email protected]I love the simplicity of this dressing. It's made with just a few fresh ingredients, but it packs a lot of flavor.
Madu Ambimbola
[email protected]This dressing is a great way to use up fresh tomatoes. It's also a healthy and flavorful addition to any salad.
Your Father
[email protected]This dressing is so easy to make and it's so delicious. I love the combination of fresh tomatoes and roasted garlic.
Aabiskar Khadka
[email protected]I'm not usually a fan of tomato-based dressings, but this one is an exception. The roasted garlic really takes it to the next level.
Maria lionhart
[email protected]This dressing is amazing! It's the perfect balance of sweet and tangy. I love the way the roasted garlic mellows out the acidity of the tomatoes.
Håroon Khådim
[email protected]This dressing is a keeper! It's so flavorful and versatile. I've used it on salads, sandwiches, and even as a dipping sauce for vegetables.
Akpoke Okereke
[email protected]I wasn't sure what to expect from this dressing, but I was pleasantly surprised. The roasted garlic gives it a really unique and delicious flavor.
Naim Vi
[email protected]This dressing is a game-changer! It adds so much flavor to my salads. I've been using it on everything from simple green salads to more elaborate salads with grilled chicken or fish.
Ojetunde Janet ifeoluwa
[email protected]I love how easy this dressing is to make. It only takes a few minutes to whip up, and it's so versatile. I've used it on salads, roasted vegetables, and even as a marinade for chicken.
Md Nahid hossen
[email protected]This salad dressing is a delightful burst of flavor. The combination of fresh tomatoes and roasted garlic is divine, and the dressing is the perfect complement to any salad.