FRIED CHICKEN
Provided by Tyler Florence
Categories main-dish
Time 2h45m
Yield 4 servings
Number Of Ingredients 16
Steps:
- Put the chicken pieces into a large bowl. Cover the chicken with water by 1 inch; add 1 tablespoon of salt for each quart of water used. Cover and refrigerate at least 2 hours or overnight.
- In a large shallow platter, mix the flour, garlic powder, onion powder, paprika, and cayenne until well blended; season generously with salt and pepper. In another platter combine the buttermilk and hot sauce with a fork and season with salt and pepper.
- Drain the chicken and pat it dry. Dredge the pieces, a few at a time, in the flour mixture,
- then dip them into the buttermilk; dredge them again in the seasoned flour. Set aside and let the chicken rest while you prepare the oil.
- Put about 3 inches of oil into a large deep pot; it should not come up more than half way. Add the thyme, rosemary, sage, and garlic to the cool oil and heat over medium-high heat until the oil registers 350 to 365 degrees F on one of those clip-on deep-fry thermometers. The herbs and garlic will perfume the oil with their flavor as the oil comes up to temperature.
- Once the oil has reached 350 to 365 degrees F, working in batches, carefully add the chicken pieces 3 or 4 at a time. Fry, turning the pieces once, until golden brown and cooked through, about 12 minutes. Total cooking time should be about 30 minutes. When the chicken is done, take a big skimmer and remove the chicken pieces and herbs from the pot, shaking off as much oil as you can, and lay it on a tea towel or brown paper bag to soak up the oil. Sprinkle all over with more salt and a dusting of cracked black pepper. Repeat with the remaining chicken pieces. Once all the chicken is fried, scatter the fried herbs and garlic over the top. Serve hot, with big lemon wedges.
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Brianah Clark
[email protected]This is the best fried chicken recipe I've ever tried. The chicken was cooked perfectly, and the breading was crispy and flavorful. I will definitely be making this recipe again.
Rihan Soomro
[email protected]I love this fried chicken recipe! It's so easy to make, and the results are always delicious. I've made it for my family and friends several times, and it's always a hit.
Early Early
[email protected]This fried chicken recipe is a game-changer. The chicken is so juicy and tender, and the breading is perfectly crispy. I've tried many fried chicken recipes, but this one is by far the best.
Miley Matemane
[email protected]I've made this fried chicken recipe several times, and it's always a hit. The chicken is always cooked perfectly, and the breading is crispy and flavorful. I highly recommend this recipe.
anayet Islam
[email protected]This is the best fried chicken recipe I've ever tried. The chicken was cooked perfectly, and the breading was crispy and flavorful. I will definitely be making this recipe again.
Abumere Anthonia
[email protected]I love this fried chicken recipe! It's so easy to make, and the results are always delicious. I've made it for my family and friends several times, and it's always a hit.
Lizzy Gold
[email protected]This fried chicken recipe is a game-changer. The chicken is so juicy and tender, and the breading is perfectly crispy. I've tried many fried chicken recipes, but this one is by far the best.
Reba Jones
[email protected]I've made this fried chicken recipe several times, and it's always a hit. The chicken is always cooked perfectly, and the breading is crispy and flavorful. I highly recommend this recipe.
Bob Henry
[email protected]This is the best fried chicken recipe I've ever tried. The chicken was cooked perfectly, and the breading was crispy and flavorful. I will definitely be making this recipe again.
AUSEES
[email protected]I love this fried chicken recipe! It's so easy to make, and the results are always delicious. I've made it for my family and friends several times, and it's always a hit.
Lee Antelope
[email protected]This fried chicken recipe is a game-changer. The chicken is so juicy and tender, and the breading is perfectly crispy. I've tried many fried chicken recipes, but this one is by far the best.
Cynthia Grace
[email protected]I've made this fried chicken recipe several times, and it's always a hit. The chicken is always cooked perfectly, and the breading is crispy and flavorful. I highly recommend this recipe.
Rohit Pairyar
[email protected]This is the best fried chicken recipe I've ever tried. The chicken was so juicy and flavorful, and the breading was crispy and delicious. I will definitely be making this recipe again and again.
Segun Amadi
[email protected]I love this fried chicken recipe! It's so easy to make, and the results are always delicious. I've made it several times, and it's always a crowd-pleaser.
Rokshana Rupa
[email protected]This recipe is a keeper! The chicken was so moist and tender, and the breading was perfectly crispy. I served it with mashed potatoes and gravy, and it was a hit with my family.
Alabi Oluwatimileyin
[email protected]I've tried many fried chicken recipes, but this one is by far the best. The chicken was cooked perfectly, and the breading was seasoned just right.
Shimul Miya
[email protected]This fried chicken recipe is amazing! The chicken was so juicy and flavorful, and the breading was crispy and delicious. I will definitely be making this recipe again.