FRIED GREEN BEANS

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Fried Green Beans image

It's Carla Hall , of the "Crew" , to the rescue by jazzing up some green beans into this tasty treat. Try them they are delicious!! Recipe tweaked a bit by me! Hope you like this new version....

Provided by Pat Duran

Categories     Other Snacks

Time 20m

Number Of Ingredients 12

FOR BEANS
peanut or vegetable oil
1 lb green beans, blanched and dried
1 tsp smoked paprika
1 c all purpose flour or cornmeal
1 tsp cayenne pepper,optional
1 c beer or buttermilk (regular milk may be used)
1 large egg
DIPPING SAUCE
2 Tbsp whole grain mustard
1/2 c mayonnaise
1/2 Tbsp each salt and pepper

Steps:

  • 1. In a shallow dish combine all dry ingredients, set aside. In another shallow dish combine beer or buttermilk and whisk in the egg. Dredge green beens beans in dry mixture, then wet mixture, then back to the dry mixture. Place beans into the hot oil, fry until golden brown, about 1-2-minutes. Remove to metal strainer then to paper towel lined baking sheet(helps keep the green beans from getting soggy). In a small bowl, whisk together the mayonnaise, mustard and salt to taste. Serve the beans with the creamy dipping sauce!
  • 2. Or use a BBQ Bacon Ranch as dip or Zesty Horseradish with sour cream or Maple syrup with Honey Mustard

Qasim Asif
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Yum!


J Daphnis
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I'm always looking for new ways to cook green beans, and this recipe definitely fits the bill. It's a delicious and easy way to enjoy this healthy vegetable.


S Khan
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These fried green beans are a great way to add some variety to your side dish routine. They're unique and flavorful.


Stuart Rogers
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I love that this recipe uses simple ingredients that I always have on hand. It's a great way to use up leftover green beans.


Athina Charalampopoulou
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I've made this recipe several times and it always turns out great. It's a keeper!


Yaar Ahmad
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I'm not a huge fan of green beans, but I really enjoyed this recipe. The beans were cooked perfectly and the seasoning was spot-on.


Khalifa Aldhaen
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These fried green beans are the perfect side dish for any summer meal. They're light and crispy, with a delicious flavor.


md juned khan
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I was skeptical about frying green beans, but I'm so glad I tried this recipe. They were so good!


NURUDEEN OWOLABI JIMOH
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My family loved this recipe! It was easy to follow and the beans turned out delicious.


Isa Vargas
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I've tried many fried green bean recipes, but this one is by far the best. The beans are crispy on the outside and tender on the inside, and the seasoning is perfect.


Hearher McFarland
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These fried green beans were a hit at our last potluck! Everyone loved them.


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