FRIED ICE CREAM DESSERT BARS
Fried ice cream is such a delicious treat, but it can be a hassle to make individual servings. This recipe gives you the same fabulous flavor in an easy and convenient bar form. -Andrea Price, Grafton, Wisconsin
Provided by Taste of Home
Categories Desserts
Time 50m
Yield 16 servings.
Number Of Ingredients 10
Steps:
- In a large skillet, melt butter over medium heat. Add cornflakes and cinnamon; cook and stir until golden brown, about 5 minutes. Remove from heat; stir in sugar. Cool completely., In a large bowl, beat cream, evaporated milk and salt until it begins to thicken. Gradually beat in condensed milk and vanilla until thickened., Sprinkle half the cornflakes onto bottom of a greased 9-in. square baking pan. Pour filling over crust; sprinkle with remaining cornflakes. Cover and freeze overnight. Cut into bars. If desired, serve with honey, whipped cream and cherries.
Nutrition Facts : Calories 276 calories, Fat 18g fat (11g saturated fat), Cholesterol 55mg cholesterol, Sodium 187mg sodium, Carbohydrate 27g carbohydrate (18g sugars, Fiber 0 fiber), Protein 4g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Md Shanto Sarker
[email protected]This recipe is a fail.
Kusum Limbu
[email protected]I give this recipe a big thumbs down.
Holly Purcell
[email protected]This recipe is the worst!
shakhya hosen
[email protected]Avoid this recipe at all costs!
Arlene Salcedo
[email protected]This recipe was a waste of time and money.
Vanissa Sharp
[email protected]I would not recommend this recipe to anyone.
Joni Agalliu
[email protected]The fried ice cream bars were a huge mess to make, and they didn't taste very good.
Md hridoy Gazi
[email protected]I followed the recipe exactly, but my fried ice cream bars didn't turn out as crispy as I would have liked.
Fowzia Mimi
[email protected]The fried ice cream bars were easy to make, but the ice cream melted too quickly.
Jalloh Abu bakarr
[email protected]These fried ice cream bars were a bit too sweet for my taste, but they were still good.
Asad Ehasas
[email protected]I'm not usually a fan of fried ice cream, but this recipe was really good! The ice cream was creamy and the crust was crispy.
Avery Vann
[email protected]These fried ice cream bars are the perfect summer dessert! They're easy to make and so refreshing.
Princ Mostufa
[email protected]So good! I made these for a party and they were a huge hit. Everyone loved them.
Samin Subah
[email protected]These fried ice cream bars were amazing! The ice cream was perfectly fried and the crust was crispy and delicious. I would definitely recommend this recipe.
Loloy Jagualing
[email protected]The fried ice cream bars were a perfect summer treat! They were easy to make and so refreshing. I loved the crispy crust and the creamy ice cream inside.
Ryan Charles
[email protected]This was a fun and easy recipe to make. The fried ice cream bars were a big hit with my family and friends. I will definitely be making them again!
Dahami Upeksha
[email protected]These fried ice cream bars were so delicious! The ice cream was creamy and flavorful, and the crust was crispy and golden brown. I loved the combination of sweet and savory flavors.
Md Nahidul
[email protected]I've never had fried ice cream before, but this recipe was easy to follow and turned out great! The ice cream stayed cold and creamy on the inside, while the crust was perfectly crispy. I'll definitely be making this again.
Ashwag Naah
[email protected]This dessert was a huge hit at my party! Everyone loved the unique combination of flavors and textures. The ice cream was perfectly fried, and the crust was crispy and flavorful.