BUTTERFLIED CUBAN STYLE PORK CHOPS
Steps:
- Heat the grill to high.
- Whisk together 1/2 cup orange juice, 1/4 cup lime juice, 3 tablespoons oregano, the garlic, cumin, and canola oil in a large baking dish. Add the pork and turn to coat. Cover and let marinate for at least 15 minutes and up to 2 hours in the refrigerator.
- Remove the pork from the marinade and pat dry. Place the chops on a flat surface, cut-side up and season with salt and pepper. Place 1 slice of cheese, 2 slices of ham, a few slices of pickle and another slice of cheese on 1 half of the chop. Fold over brush the top with oil and season with salt and pepper. Repeat with remaining ingredients.
- Place the chops on the grill, oil side down and grill until golden brown, 3 to 4 minutes. Flip the chops over and continue grilling until the bottom is golden brown and the cheese has melted, 2 to 3 minutes longer.
- Whisk the remaining orange and lime juices, oregano, and the cilantro with the olive oil and salt and pepper, to taste. Spoon over the chops and serve.
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Kerry Geelen
[email protected]This is the best pork chop recipe I've ever tried.
Raja ji
[email protected]I can't wait to make this recipe again.
Brenda Erazo
[email protected]This recipe is a keeper!
Magdaline Mumbua
[email protected]I would definitely recommend this recipe to others.
Jesus Palazuelos
[email protected]This recipe is a great way to introduce your family to Cuban cuisine.
tracy Green
[email protected]I'm not a huge fan of pork chops, but I really enjoyed this recipe.
Emmanuel Oku
[email protected]This recipe is perfect for a weeknight meal.
Haris Baig
[email protected]I would recommend serving this dish with rice and beans.
Andrew Khosa
[email protected]This recipe is a bit time-consuming, but it's worth it.
Leah Provance
[email protected]I added some extra vegetables to the sauce, and it was delicious.
Md:Amanullah Aman
[email protected]This recipe is a great way to use up leftover pork chops.
Ndiwalana moses
[email protected]The pork chops were a little bland, but the sauce helped to add some flavor.
US GMAIL BD
[email protected]I would definitely make this recipe again.
Alexa Jasso
[email protected]This recipe is a great way to change up your pork chop routine. The Cuban-style flavors are a nice change of pace.
Aiden Robinson
[email protected]I used bone-in pork chops, and they were cooked perfectly. The meat was tender and juicy.
oxygen khan
[email protected]The pork chops were a bit dry, but the sauce was delicious.
denashia Lomax
[email protected]This recipe is easy to follow and produces amazing results. The pork chops were flavorful and cooked to perfection.
Sonam Theeng
[email protected]I've made this recipe several times now, and it's always a hit. The pork chops are always cooked perfectly, and the sauce is delicious.
Basit Abbasi
[email protected]This Cuban-style pork chops recipe is a winner! The meat was tender and juicy, and the flavors were incredible. My family loved it.