FRIED ONION RINGS
Meet the Cook: Try these as an accompaniment to hamburgers or fried fish, or with steaks on the grill. The recipe's from my mom, and it's one of her most popular. (As a newlywed 15 years ago, I often found myself on the kitchen "hotline" to her!) My husband and I have three children - 9,7 and just about to turn 1. -Marsha Moore, Poplar Bluff, Missouri
Provided by Taste of Home
Categories Appetizers Side Dishes
Time 30m
Yield 6 servings.
Number Of Ingredients 10
Steps:
- Cut onions into 1/2-in. slices; separate into rings. Place in a bowl; cover with ice water and soak for 30 minutes. , Meanwhile, combine the egg, water, oil and lemon juice in a bowl. Combine the flour, baking powder, salt and cayenne; stir into egg mixture until smooth. , Drain onion rings; dip into batter. In an electric skillet or deep-fat fryer, heat 1 in. of oil to 375°. Fry onion rings, a few at a time, for 1 to 1-1/2 minutes one each side or until golden brown. Drain on paper towels.
Nutrition Facts : Calories 214 calories, Fat 11g fat (1g saturated fat), Cholesterol 31mg cholesterol, Sodium 534mg sodium, Carbohydrate 24g carbohydrate (6g sugars, Fiber 2g fiber), Protein 4g protein.
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Adedeji Sodiq
[email protected]I found that these onion rings were a bit bland. I would recommend adding more seasoning next time.
Winifred Sarpomaa
[email protected]These onion rings were a bit too greasy for my taste. I would recommend using less oil next time.
Ricky Jones
[email protected]I've made these onion rings several times now and they are always a crowd-pleaser. They are so good!
RYAZ JAN
[email protected]These onion rings were easy to make and they turned out great. I would recommend them to anyone.
SDCYT
[email protected]I made these onion rings for my party and they were a hit! Everyone loved them.
prem pariyar
[email protected]These onion rings were perfect! I will definitely be making them again.
Amirulah Manihar
[email protected]I found that these onion rings were a bit bland. I would recommend adding more seasoning next time.
Grevon Tyler
[email protected]These onion rings were a bit too greasy for my taste. I would recommend using less oil next time.
novak milenkovic
[email protected]I've made these onion rings several times now and they are always a crowd-pleaser. They are so good!
Ghulam Imaan
[email protected]These onion rings were easy to make and they turned out great. I would recommend them to anyone.
Aklesh Paswan
[email protected]I made these onion rings for my family and they loved them. They were a hit!
NASIR YASEEN official
[email protected]These onion rings were amazing! They were so crispy and flavorful. I will definitely be making them again.