FRIED RICE
Provided by Victoria Granof
Categories Wok Egg Rice Side Stir-Fry Kid-Friendly Quick & Easy Dinner Meat Family Reunion Healthy Potluck Soy Sauce Cookie Sugar Conscious Dairy Free Peanut Free Tree Nut Free No Sugar Added Small Plates
Yield Makes 4 servings
Number Of Ingredients 8
Steps:
- 1. In a large skillet or wok, heat 1 tablespoon of the oil over medium-high heat.
- 2. Add the eggs and scallions. Cook, breaking up the eggs with a spoon until they are lightly browned.
- 3. Stir in the meat, vegetables, rice, and the remaining oil. Increase heat slightly and cook until the rice is crispy, about 5 minutes.
- 4. In a small bowl, combine the soy sauce with 4 tablespoons of water. Pour the mixture over the rice.
- 5. Continue cooking, stirring occasionally, until the rice has absorbed all the liquid, 3 to 5 minutes. 6 Season with the salt and pepper and serve, with extra soy sauce on the side.
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Lysa Bokosha
[email protected]Not a fan of this fried rice. The flavors just didn't work for me.
Mohd Ibrahim
[email protected]This fried rice was okay, but I've had better.
Hassan Habib
[email protected]I followed the recipe exactly, but my fried rice turned out mushy. I'm not sure what went wrong.
MUSA USMAN
[email protected]The rice was a bit overcooked, but overall this fried rice was still pretty good.
Raja Shakir
[email protected]This fried rice was a bit bland for my taste. I think it needed more seasoning.
Franz King
[email protected]I'm not a big fan of fried rice, but this recipe was actually really good. The flavors were well-balanced and the rice was fluffy.
ColDouble Z
[email protected]This fried rice is delicious! The combination of flavors is perfect and the rice is cooked to perfection.
PATWARI GAMING
[email protected]I've made this fried rice several times and it's always a hit. It's a great way to use up leftover rice and vegetables.
Kismat Shekh
[email protected]My family loved this fried rice! It was flavorful and the texture was perfect. I would definitely recommend this recipe.
Dan Passy
[email protected]This is my go-to fried rice recipe. It's so easy to make and always turns out great. I love that I can use whatever vegetables I have on hand.
Karabelo Tshabalala
[email protected]I tried this recipe last night and it was amazing! The flavors were perfect and the rice was cooked to perfection. I will definitely be making this again.
Kizza Samuel
[email protected]This fried rice recipe is the best! It's easy to follow and the results are always delicious. I've made it several times now and it's always a hit with my family and friends.