Provided by Michael Chiarello : Food Network
Categories main-dish
Time 35m
Yield 4 servings
Number Of Ingredients 9
Steps:
- Preheat broiler.
- Trim away the ends of the zucchini, and then cut lengthwise. Toss with 1 tablespoon of extra-virgin olive oil and season with salt and pepper. Arrange on baking sheet, cut side up. Broil until lightly browned, then turn and broil on the skin side until the zucchini are just tender. Transfer to a cutting board and slice crosswise about 1/4-inch thick.
- Stir the zucchini and basil into the beaten eggs. Season with salt and pepper.
- Heat a 10-inch flameproof nonstick skillet over moderate high heat. Add the remaining 1/2 tablespoon olive oil. When skillet is hot, add the egg mixture. Let the eggs cook without stirring until they begin to set, then lift the edges with a spatula and let the uncooked eggs run underneath. Continue cooking until the eggs are mostly cooked but still a little moist on top. Place the skillet under the broiler just until the surface of the frittata no longer moist, about 30 seconds, then sprinkle the cheese on top and broil again until the cheese melts, about 30 seconds longer. Slide the frittata onto a serving plate and let cool to room temperature.
- Set the oven temperature to 375 degrees F. Brush the bread slices on both sides with olive oil, season with salt and pepper, place on baking sheet. Bake until lightly browned and crisp.
- Cut the frittata into slices, place on warm slice of toast, place 1/2 slice of tomato on top of frittata, season with salt and pepper and chili flakes to taste, and cover with another piece of toast. Serve.
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teresa Cervantes
[email protected]I highly recommend this recipe. It's a great way to use up leftover frittata.
Winnie Mapenzi
[email protected]This is the best frittata and tomato sandwich I've ever had!
Sharfu Komba
[email protected]This sandwich is so delicious and easy to make. I will definitely be making it again.
Reel Algasim
[email protected]This sandwich is a great way to get your kids to eat their vegetables.
Sascha
[email protected]I love that this sandwich can be made ahead of time. It's perfect for busy weeknights.
Mafer Barrera
[email protected]This sandwich is perfect for a summer picnic. It's light and refreshing.
Ashlee Marie Tavares
[email protected]This sandwich is a great way to use up leftover frittata. It's also a great option for a quick and easy lunch.
Faisal Rajpoot
[email protected]I've tried many frittata and tomato sandwich recipes, but this one is by far the best.
Alexander Pearce
[email protected]This sandwich is so easy to make and it's always a crowd-pleaser.
Shaheer Mushtaq
[email protected]I made this sandwich for my kids and they loved it! It's a great way to get them to eat their vegetables.
Rana Fyaz
[email protected]This sandwich is perfect for a packed lunch. It's easy to make ahead of time and it holds up well.
Zingisa Hlathi
[email protected]I love that this sandwich is so versatile. You can use any type of bread or cheese that you like.
amer alfayad
[email protected]This sandwich is a great way to get your veggies in. The tomatoes are packed with flavor and the frittata is a good source of protein.
Bayor Prosper
[email protected]This is one of my favorite sandwiches! It's so easy to make and it's always delicious.
Joan Kirlew
[email protected]I've made this sandwich several times and it's always a hit. It's a great option for a quick and easy lunch or dinner.
babi derso
[email protected]This was a great way to use up leftover frittata. The sandwich was easy to make and it was really tasty.
Leon Gonzales
[email protected]I'm not a big fan of frittatas, but this one was really good. The tomatoes added a lot of flavor and the sandwich was very filling.
RJ ARIFUL
[email protected]This sandwich was so good! The frittata was light and fluffy, and the tomatoes were perfectly ripe. I loved the combination of flavors.
Jerome Ervin
[email protected]I made this for breakfast and it was perfect! The frittata was cooked evenly and the tomatoes were nice and juicy. I will definitely be making this again.
Awais ilyas
[email protected]This frittata and tomato sandwich was a delicious and easy lunch! The frittata was fluffy and flavorful, and the tomatoes added a pop of freshness. I will definitely be making this again.