TASTEFULLY SIMPLE " COPYCAT" BEER BREAD
Make and share this Tastefully Simple " Copycat" Beer Bread recipe from Food.com.
Provided by doviann
Categories Breads
Time 55m
Yield 1 loaf, 8 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 350°F Spray a 9 x 5-inch loaf pan with Baker's cooking spray.
- Combine flour and sugar; stir in beer (you might have to use your hands to get it mixed thoroughly). Dough will be sticky.
- Pour into prepared loaf pan; brush top with melted butter.
- Bake for 50-60 minutes or until top is golden brown.
- Cool slightly; remove from pan and finish cooling.
Nutrition Facts : Calories 255.5, Fat 4.8, SaturatedFat 2.8, Cholesterol 11.4, Sodium 635.2, Carbohydrate 44.7, Fiber 1.3, Sugar 8.4, Protein 4.9
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
stylish bhattii
[email protected]I've made this bread several times and it's always a hit with my family and friends. It's the perfect bread to serve with a hearty meal.
Tracy kenne
[email protected]This bread is perfect for a quick and easy meal. I love to serve it with soup or chili.
Akashahmed
[email protected]I love that this recipe uses honey instead of sugar. It gives the bread a slightly sweet flavor that I really enjoy.
Antoinette Busi
[email protected]This is my go-to recipe for beer bread. It's so easy to make and always turns out delicious.
chiquita dean
[email protected]I've tried this recipe several times and I can never get it right. The bread always turns out dense and dry.
Ayeza Khan
[email protected]This bread is so easy to make, and it's always a hit at parties. I always get requests for the recipe.
Tuhin Islam
[email protected]I love the crispy crust on this bread. It's the perfect bread to serve with a hearty soup.
Dante Olavi
[email protected]This recipe is a lifesaver! I'm not a great baker, but this bread is so easy to make and it always turns out perfect.
Raeesh Khan
[email protected]I've made this bread several times now and it's always turned out great. I love that it's so versatile. I've used different types of beer and cheese, and it's always delicious.
Mohammed Akeel
[email protected]I followed the recipe exactly and my bread turned out dense and dry. I'm not sure what went wrong.
MdRifat Eslam
[email protected]This is the best beer bread recipe I've ever tried. It's so easy to make and the results are amazing. I highly recommend it!
Jidrik-Kake Anuntak
[email protected]I made this bread for a party last weekend and it was a hit! Everyone loved it. I'll definitely be making it again.
Hajira Kazembe
[email protected]This copycat Tastefully Simple beer bread recipe is a keeper! It's so easy to make and always turns out perfect. I love the crispy crust and the soft, fluffy interior. It's the perfect bread to serve with soup or chili.