FROG IN A HOLE
I used to fix this for my sweetie when he would drive up to see me. It looks special, but you don't have to spend a lot of time in the kitchen to pull it off. This would also be a nice light supper. You can add cooked asparagus, cripy bacon, jalepenos,mushrooms, cooked sausage, or even bell peppers. I have pictured 3 eggs...
Provided by Jane Whittaker
Categories Eggs
Time 40m
Number Of Ingredients 7
Steps:
- 1. Set burner to med high, and melt the butter and oil. I like teflon for this.
- 2. When hot saute the onion til translucent, add whatever extras you are putting in now like peppers, and cook til soft, or heated well, then add potatoes evenly,
- 3. Leave the pan alone. As Elton says 'Just walk away". Leave the pan alone until the potatoes are nice and browned. If you mess with the potatoes before they are crispy, they just won't brown.
- 4. When browned and crispy, turn over, and continue to cook until the potatoes are starting to brown on that side.
- 5. Make 4 wells in the hash browns, making sure you have good space so eggs have good contact with the bottom of the pan.
- 6. Crack one egg in each hole, salt and pepper, cover and continue to cook until eggs are soft set.
- 7. Cover each egg with a slice of cheese, cover again and allow cheese to melt.
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Aracely Ortiz
[email protected]This was a delicious and easy recipe. I will definitely make it again!
Beatriz cortez Pedrosa
[email protected]This was a great way to use up leftover bread.
Siyabonga Tsotetsi
[email protected]I've made this recipe several times and it's always a hit!
Pak 1419
[email protected]This was a quick and easy weeknight meal. My kids loved it!
Thatow Thato
[email protected]This was a really good recipe! I added some chopped green peppers and onions to the eggs and it was delicious.
Frednancy Locklear
[email protected]This was a great recipe! I used whole wheat bread and it turned out great.
anoj sirpaili
[email protected]I made this for my family last night and they loved it! It was easy to make and very flavorful.
SUPER HIT PRIZE BOND
[email protected]This is a great recipe! I've made it several times and it always turns out delicious. The kids love it too!