FROSTED MALTED MILK COOKIES
My family loves anything made with malt or chocolate malted milk balls, so these cookies are one of our favorites!-Nancy Foust, Stoneboro, Pennsylvania
Provided by Taste of Home
Categories Desserts
Time 50m
Yield 4 dozen.
Number Of Ingredients 17
Steps:
- Preheat oven to 350°. In a large bowl, cream butter and brown sugar until light and fluffy, 5-7 minutes. Beat in eggs, sour cream and vanilla. In another bowl, whisk flour, malted milk powder, baking powder, baking soda and salt; gradually beat into creamed mixture., Divide dough into 3 portions. On a lightly floured surface, roll each portion of dough to 1/4-in. thickness. Cut with a floured 2-1/2-in. round cookie cutter. Place 2 in. apart on parchment-lined baking sheets., Bake until edges are light brown, 10-12 minutes. Remove from pans to wire racks to cool completely., For frosting, in a bowl, beat confectioners' sugar, malted milk powder, butter, vanilla and enough milk to reach a spreading consistency. Spread over cookies. Sprinkle with chopped candies.
Nutrition Facts : Calories 189 calories, Fat 6g fat (4g saturated fat), Cholesterol 22mg cholesterol, Sodium 131mg sodium, Carbohydrate 31g carbohydrate (20g sugars, Fiber 0 fiber), Protein 2g protein.
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Yoesel Dawa
[email protected]I would definitely recommend these cookies to anyone who loves malted milk.
Qaisar Ziddi
[email protected]These cookies are perfect for a sweet treat. They're not too heavy, and they have a great flavor.
Rosey Khan
[email protected]I love the malted milk flavor in these cookies. It's so unique.
Brittney Robertson
[email protected]These cookies are a little time-consuming to make, but they're worth the effort.
Tanya
[email protected]I've made these cookies with both chocolate and vanilla frosting, and they're both delicious.
Kgothatso Mbuyisa
[email protected]These cookies are perfect for a party or potluck.
Ritchelle Casana
[email protected]I'm not sure what I did wrong, but my cookies turned out flat and crumbly.
Derek Sanchez
[email protected]I love the chocolate chips in these cookies. They add a nice touch of sweetness.
Winterlynn Worley
[email protected]These cookies are so easy to make, and they're always a hit with my friends.
Yorley Martinez
[email protected]I'm not a big fan of malted milk, but I still enjoyed these cookies.
sinenhlanhla makapela
[email protected]These cookies were a little dry for my taste, but they were still good.
Silas Dauda
[email protected]I love the way these cookies look! They're so festive.
Alex Aumick
[email protected]I had some trouble getting the frosting to spread evenly, but the cookies still tasted great.
Mujahid Islam
[email protected]These cookies are a bit too sweet for me, but my kids love them.
Edwin Nyambaga
[email protected]I've made these cookies several times and they always turn out great. They're a favorite in my house.
Abubakar mohammed bege
[email protected]These cookies are so delicious! I especially love the malted milk frosting.
Mahfuza Khatun
[email protected]I love the combination of chocolate and malt in these cookies. They're also really easy to make.
TORGOM MANUKYAN
[email protected]These cookies were a hit with my family! They're so soft and chewy, and the frosting is the perfect finishing touch.