FROSTED SPICE CAKE
From Berkshire, Massachusetts, Lorraine Darocha sends this moist and flavorful spice cake. It's easy to add cinnamon to prepared vanilla frosting for the fast finishing touch.
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 20 servings.
Number Of Ingredients 12
Steps:
- In a large bowl, combine the flour, sugar, baking soda, salt, 1 teaspoon cinnamon, cloves and nutmeg. Combine the water, oil, vinegar and vanilla; add to dry ingredients and beat until smooth (batter will be thin). , Pour into a 13x9-in. baking pan coated with cooking spray. Bake at 350° for 25-30 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack. Stir remaining cinnamon into frosting; spread over cake.
Nutrition Facts : Calories 283 calories, Fat 11g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 261mg sodium, Carbohydrate 45g carbohydrate, Fiber 1g fiber), Protein 2g protein.
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Essa Rajpoot
[email protected]I followed the recipe exactly and the cake turned out terrible. It was dry and dense, and the frosting was too runny.
Sheikh Jamal
[email protected]This cake is just okay. It's not bad, but it's not great either.
Kim Taylor
[email protected]I found the cake to be a bit dry, but the frosting was very good.
Mark Mel
[email protected]The frosting is a bit too sweet for my taste, but the cake itself is delicious.
Wyatt Dobson
[email protected]This cake is so moist and flavorful. I love the combination of spices.
Isaac Bivines
[email protected]I'm not a baker, but this recipe was easy to follow and the cake turned out great.
Kofi Nectah
[email protected]This cake is so easy to make and it's always a crowd-pleaser.
Ariyn Hossen
[email protected]I added a bit of extra cinnamon to the cake batter and it turned out even more delicious.
Hosen Ahamed
[email protected]I followed the recipe exactly and the cake turned out perfectly. It was moist and fluffy, and the frosting was smooth and creamy.
Patrick Biel
[email protected]This cake is a bit time-consuming to make, but it's definitely worth it. The end result is a delicious and beautiful cake that's perfect for any occasion.
fnaf009 pro
[email protected]I made this cake for my family for Christmas and they loved it. It was so moist and flavorful, and the frosting was divine.
Evelyn Mubaiwa
[email protected]This cake is the perfect fall dessert. It's warm and comforting, with just the right amount of sweetness.
Arhan Ali Junejo
[email protected]I've never been a big fan of spice cake, but this recipe changed my mind. It was so good, I ate two pieces.
J.D Diya
[email protected]This frosted spice cake was a hit at my holiday party! It was moist, flavorful, and the frosting was the perfect finishing touch.