FROSTY FREEZE PIE
Make and share this Frosty Freeze Pie recipe from Food.com.
Provided by peppermintkitty
Categories Pie
Time 3h10m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Beat cream cheese and marshmallow creme in a mixing bowl until smooth. Stir in sherbet. Fold in 2 cups whipped topping.
- Pour into crust. Freeze 3 hours.
- Remove pie from freezer 10 minutes before serving. Garnish with remaining whipped topping.
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Tanatswa Muchetu
[email protected]This pie is so easy to make, and it's always a hit with my family and friends. I love the creamy, chocolatey filling and the flaky crust.
Topu Patul
[email protected]I've made this pie several times now, and it's always a hit with my family and friends. I love the creamy, chocolatey filling and the flaky crust.
Jason Choy
[email protected]This pie is a bit time-consuming to make, but it's definitely worth it. The filling is rich and decadent, and the crust is perfectly flaky. I highly recommend this recipe!
Alfahad Hosen
[email protected]I love this pie! The filling is creamy and chocolatey, and the crust is flaky and buttery. It's the perfect dessert for any occasion.
Saood Saood
[email protected]This pie is so easy to make, and it always turns out perfect. I've made it for parties, potlucks, and just for my family, and it's always a hit.
Ann Paul
[email protected]I've made this pie several times now, and it's always turned out perfect. I love that I can make it ahead of time and freeze it, so I always have a delicious dessert on hand.
Md forhad Shanto
[email protected]This pie is so easy to make, and it's always a hit with my family and friends. I love the creamy, chocolatey filling and the flaky crust.
Jennifer Weber
[email protected]I made this pie for a potluck and it was a huge success! Everyone raved about how delicious it was. I'll definitely be making it again.
Joy Francis
[email protected]The crust was a bit too crumbly for my liking, but the filling was delicious. I'll try using a different crust recipe next time.
Aakash Kathariya
[email protected]This pie was a bit too sweet for my taste, but my kids loved it. I think I'll try using a different chocolate next time.
alex gibb
[email protected]I've made this pie several times now, and it's always a crowd-pleaser. The filling is velvety smooth and the crust is perfectly crispy. I highly recommend this recipe!
Views Fever
[email protected]This pie is so easy to make, and it always turns out perfect. I love that I can make it ahead of time and freeze it, so I always have a delicious dessert on hand.
MD MOHEUDDIN
[email protected]I'm not a huge fan of chocolate, but this pie was amazing! The filling was rich and decadent, but not too sweet. The crust was the perfect balance of crispy and flaky. I'll definitely be making this again and again.
Draks Robin king
[email protected]This pie was a hit at my last party! Everyone loved the creamy, chocolatey filling and the flaky crust. I'll definitely be making it again.