FROZEN APPLE PIE FILLING RECIPE - (3.8/5)
Provided by lindaauman
Number Of Ingredients 8
Steps:
- Take a Ziplock bag and dump in everything except the apples and lemon juice and butter. Hold the top of the bag and shake it up really good. . (I did 10 of these bags at a shot, and let the kids help me, since they would just measure the same thing over and over into each bag) Peel, core and slice your apples and dump them into the bag. Chop the butter up into chunks (I tried to get at least 8 chunks.. it helps to freeze the butter before chopping it up) and dump that in the bag. Zip it shut with lots of air and flip the bag over and shake it all really good until everything is coated well. Open the bag, pour in the lemon juice, squish it around and suck all the air out of the bag with a straw and zip it shut. Squish it flat and lay it flat in the freezer. Don't wait until all the bags are done before putting them in the freezer.... they get WAY to juicy.. and don't pour the lemon juice ON the apples before putting in the bag, because then the mix in the bag doesn't coat the apples well. When you want pie, take it out and lay flat on the counter for about 30 minutes (covering with a warm wet t-towel helps speed it along) OR in the fridge over night. Squish it around to make sure the butter is evenly distributed and dump in a 9" regular raw pie shell & cover with a crust. Set the pie on a drip pan (you WILL need it) and bake as you would a normal pie (I did about 20 minutes at 400°F, and then 45 at 325°F). It takes approximately 9 apples to make a pie, and we used about a bushel to do 20+ pies. \
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Shanicque Preston
[email protected]Overall, I'm very happy with this frozen apple pie filling. It's delicious, easy to use, and a great value for the price.
Mark Bondoc
[email protected]This frozen apple pie filling is a great way to have apple pie on hand without all the hassle. It's quick and easy to make, and it tastes just as good as homemade.
Md tohin howlader
[email protected]I'm not a big fan of frozen fruit, but this apple pie filling is an exception. It's really good. I've used it to make pies and tarts, and it's always a hit.
Manuel infante
[email protected]This apple pie filling is a great value for the price. It's a lot cheaper than buying fresh apples and making your own filling. And it's just as good.
Joanna Carter
[email protected]I love this frozen apple pie filling. It's so versatile. I've used it to make pies, tarts, and even apple dumplings. It's always delicious.
Md Taleb vai
[email protected]This apple pie filling is a great way to use up leftover apples. I made a pie with it and it was delicious. The filling was thick and flavorful, and the apples were perfectly soft.
Joshua Constantine
[email protected]I've been using this frozen apple pie filling for years and it never disappoints. It's the perfect filling for a quick and easy apple pie. I highly recommend it.
Shahbaz Rana
[email protected]This apple pie filling is a lifesaver! It's so convenient and easy to use. I just thaw it and it's ready to go. The filling is delicious and my family loves it.
Amanda Daughtery
[email protected]I was pleasantly surprised by how good this frozen apple pie filling is. It's just as good as, if not better than, the filling I make from scratch. I will definitely be buying this again.
joseph edge
[email protected]I've tried many frozen apple pie filling recipes and this is by far the best. The flavor is amazing and it's so easy to make. I will definitely be using this recipe again and again.
Tanjara Bartley
[email protected]This apple pie filling is perfect for making a quick and easy pie. I just thawed it and poured it into a pie crust, and it was ready to bake. The filling was delicious, and the pie was a hit with my family.
Abdul Bajwa
[email protected]This recipe is easy to follow and produces a delicious apple pie filling. I made a few changes to the recipe, such as using a different type of sweetener and adding some spices, but overall I was very happy with the results.
Gamarvfx Gamarvfx
[email protected]This apple pie filling is absolutely delicious! I used it to make a pie for my family, and they all raved about it. The filling is perfectly sweet and tart, and the apples are still firm enough to give the pie a nice texture. I will definitely be usi