FROZEN LEMON FLUFF DESSERT
Number Of Ingredients 8
Steps:
- In a large bowl, whisk together jello, sugar, water, and lemon juice until sugar is dissolved. Cover with plastic wrap and refrigerate until almost set (about 1 hour).
- Press crushed lemon oreos into the bottom of a 9x13" pan, set aside.
- In a medium bowl, pour evaporated milk. Beat until stiff peaks start to form (about 3-5 minutes). Add whipped evaporated milk to the jello mixture, and fold in until completely combined. Pour mixture over oreo crust.
- Freeze for 2-3 hours, until set. Cut into squares and serve topped with lemon slices and lemon zest.
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Joona Lehtonen
[email protected]This dessert is so easy to make and it's always a crowd-pleaser. I highly recommend it.
Russell Sparks
[email protected]I made this dessert for my family and they loved it. It's a great way to use up leftover egg whites.
M Asghar ali M Asghar ali
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
Ho Op
[email protected]I'm definitely going to make this dessert for my next party. It looks like it would be a big hit.
Flor Segovia
[email protected]I'm not a big fan of coconut, but I'm willing to try this recipe because it looks so good.
Ajileye Janet
[email protected]This dessert looks delicious! I love anything with lemon in it.
Linety Mungwiniri
[email protected]I've never made a frozen lemon fluff dessert before, but this recipe looks easy enough to follow. I'm going to give it a try this weekend.
Natalie Rosener
[email protected]I'm not sure about this recipe. It seems like it would be too sweet for my taste.
Jillian Shiflett
[email protected]I'm always looking for new and easy dessert recipes, and this one definitely fits the bill. I can't wait to try it!
Shahzal Tabassum
[email protected]This dessert is so light and refreshing. It's the perfect way to end a summer meal.
Sunny Thapa
[email protected]I love the combination of lemon and coconut in this dessert. It's the perfect summer treat.
Sanjiwa Nandamal
[email protected]This dessert was really easy to make, but it didn't turn out as fluffy as I thought it would. I'm not sure what I did wrong.
Joselynn
[email protected]I followed the recipe exactly and my dessert turned out great. It was a little difficult to spread the mixture into the pan, but I just used a spatula and it worked fine.
Okoye Chiamaka
[email protected]This dessert was a little too tart for my taste, but I think that's because I used fresh lemons. I'll try using bottled lemon juice next time.
Joned Kaka
[email protected]I'm not a huge fan of lemon desserts, but this one was really good. The lemon flavor was subtle and not overpowering.
Zana_SaidSadqi
[email protected]This is my go-to dessert for summer parties. It's so refreshing and easy to make.
Malik hassan
[email protected]I've made this dessert several times and it's always a crowd-pleaser. It's so easy to make and it's always a hit.
Ashley Lee Smith
[email protected]This frozen lemon fluff dessert was a hit! It was light, fluffy, and refreshing, and the lemon flavor was perfect. I made it for a party and everyone loved it.