My kids love uncrustables but I think they are too expensive. So I started making my own. I don't cut the crust off mine but it's the same concept. I make these during my OAMC session.
Provided by bmcnichol
Categories Lunch/Snacks
Time 10m
Yield 12 serving(s)
Number Of Ingredients 3
Steps:
- Apply peanut butter to one side of each slice of bread. Make sure you you spread the peanut butter out to the edges of the bread.
- Apply the jelly to one slice of the bread but keep jelly about a half an inch away from the edge of the bread on all sides. By doing this, the peanut butter will "seal" the sandwich and it will not get soggy.
- Put the sandwich together.
- Wrap and place in freezer bags.
- When ready to eat, pull amount of sandwiches needed and let thaw in fridge or in lunch box.
- You can use whatever type bread, peanut butter and jelly you like. The combinations can be endless.
Nutrition Facts : Calories 434.4, Fat 20.7, SaturatedFat 4.3, Sodium 437.9, Carbohydrate 53.5, Fiber 3.8, Sugar 20.9, Protein 13.3
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Junior García
[email protected]I've never made frozen peanut butter and jelly sandwiches before, but they turned out great!
Abdullah Jabbar
[email protected]These sandwiches are a great way to use up leftover peanut butter and jelly.
Christabel Mtamira
[email protected]I love that these sandwiches can be made ahead of time and frozen. It's so convenient to have them on hand for a quick lunch or snack.
Sonia Mano
[email protected]These sandwiches are so easy to make and they're always a hit with my guests.
Rosa Ruiz
[email protected]I've been making these sandwiches for my kids for years and they're always a hit. They're a great way to get them to eat their peanut butter and jelly.
Spaical people Pakistan
[email protected]These sandwiches are perfect for a quick and easy lunch.
Soul_Full of love
[email protected]I love that these sandwiches are made with whole wheat bread. It makes them a little healthier than the traditional version.
md albi
[email protected]These sandwiches are a lifesaver on busy mornings. I just pop them in the microwave and they're ready to go.
Eric Gardner
[email protected]I've never made frozen peanut butter and jelly sandwiches before, but they turned out great! They were the perfect snack for my busy family.
Carmen Carde
[email protected]These sandwiches are a great way to use up leftover peanut butter and jelly.
kejane karki
[email protected]I love that these sandwiches can be made ahead of time and frozen. It's so convenient to have them on hand for a quick lunch or snack.
Masego Tlhabane
[email protected]These sandwiches are so easy to make and they're always a hit with my kids.
PRAKASH_FF
[email protected]I've been making these sandwiches for years and they're always a crowd-pleaser. They're perfect for a quick and easy lunch or snack.
Atif Nawaz
[email protected]These were a hit at my party! I made a double batch and they were all gone in no time.
Kkkk Kkkk
[email protected]Just made these for my kids' lunch and they loved them! Super easy to make and a great way to use up leftover peanut butter and jelly.