This was a recipe I put together to use up some dried fruit. They are a dense muffin and reduced fat. You can use a sugar substitute to even reduce the calories. I sometimes use an egg substitute, too. These muffins have become so popular with our friends that every time we have a tailgate party or golf get together I must bring them.
Provided by School Chef
Categories Quick Breads
Time 35m
Yield 12 serving(s)
Number Of Ingredients 12
Steps:
- Pre heat ovens to 375.
- Grease and flour muffin pan.
- Soak oats in buttermilk for 5 minutes.
- Combine dry ingredients,set aside.
- Combine beaten egg,applesauce, brown sugar, vanilla and blend well.
- Add to oatmeal/buttermilk, blend well.
- Fold in dry ingredients.
- Mix till wet.
- Add in fuit and nuts.
- Fill muffin cup 3/4 full.
- Bake 15 to 20 minutes.
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Shuja Haider
[email protected]I can't wait to try different variations of this recipe.
shudii kajuu
[email protected]These muffins are a great way to use up leftover fruit.
Sarah Melendez
[email protected]I'm not a baker, but these muffins were so easy to make. I'm definitely going to be making them again.
Praise Godday
[email protected]These muffins freeze really well, so I can always have a healthy snack on hand.
Ram Babu Paudel
[email protected]I love the versatility of these muffins. I can add any kind of fruit I want, so they're always different.
Bello Saheed
[email protected]I'm always looking for new muffin recipes and these definitely didn't disappoint. They're moist and fluffy, with a perfect crumb.
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[email protected]I made these muffins for my kids and they loved them! They're a great way to get them to eat their fruit and oatmeal.
Ayesh Perera
[email protected]These muffins are the perfect way to start my day. They're healthy, delicious, and filling.
LOL
[email protected]I'm not usually a fan of oatmeal, but these muffins were surprisingly good. The fruit really helps to balance out the flavor of the oatmeal.
Altaf Hussain
[email protected]These muffins are delicious! I love the way the fruit and oatmeal complement each other. They're also really easy to make, which is a bonus.
Stephanie Ampomah
[email protected]I was looking for a healthy muffin recipe and these definitely fit the bill. They're packed with fruit and oatmeal, and they're not too sweet. I'll definitely be making these again.
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[email protected]These muffins are so easy to make and they taste amazing! I love the combination of fruit and oatmeal. They're the perfect grab-and-go breakfast or snack.
Namrata Neupane
[email protected]I've made these muffins several times now and they're always perfect. They're moist and fluffy, with just the right amount of sweetness. I love that I can add any kind of fruit I want, so they're always different.
Shantavia Harrison
[email protected]These muffins were a hit with my family! They're so easy to make and they taste delicious. I love that they're packed with fruit and oatmeal, so they're a healthy snack or breakfast option.