FRUIT COBBLER

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Fruit Cobbler image

This is a fantastic American recipe equivalent to our crumble. It's particularly good with strawberries and rhubarb, but you can use any fruit combo you like; about 680g/1 1/2 pounds of fruit should do it.

Provided by Jamie Oliver

Categories     dessert

Time 40m

Yield 6 servings

Number Of Ingredients 15

2 apricots, stoned and sliced
1 pear, cored and thickly sliced
1 pint blackberries
1 pint blueberries
1 pint raspberries
1 stick rhubarb
5 tablespoons sugar
A good glug balsamic vinegar
4 ounces butter, chilled
8 ounces (225 grams) self-rising flour
2 1/2 ounces (70 grams) sugar
A large pinch salt
4 1/2 fluid ounces (130 milliliters) buttermilk
A little sugar, for dusting
Vanilla ice cream, as an accompaniment

Steps:

  • Preheat the oven to 375 degrees F (190 degrees C/gas 5). Put the fruit into a pan with the sugar and the balsamic vinegar. Put the pan over the heat, and cook gently, until the juices begin to run from the berries. Pour into an ovenproof dish.
  • Meanwhile make the topping. Rub the cold butter into the flour until the mixture resembles fine bread crumbs. Add the sugar and salt, stir well, and then add the buttermilk to form a loose, scone-type mixture. Roll balls of the dough and place randomly over the hot fruit. Sprinkle with a little sugar, and bake in the oven for 30 minutes until golden brown. Serve with vanilla ice cream.

Kopila Yonjan
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I made this cobbler with apples and cinnamon, and it was so cozy and comforting. The apples were soft and flavorful, and the cinnamon added a warm and inviting spice.


Malik khuzaima
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This cobbler is so easy to make and it turned out great! I used a mix of berries and peaches, and it was delicious. The topping was crispy and golden brown.


Emerson Amaro
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This cobbler is a great way to use up leftover fruit. I had a bunch of berries that were about to go bad, and this cobbler was the perfect way to use them up. The cobbler was delicious, and I'm so glad I found this recipe.


Salman Khas Khali
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I made this cobbler for a special occasion, and it was a huge success! The presentation was beautiful, and the taste was even better. The fruit was perfectly cooked and the topping was crispy and golden brown.


Success Ghimire
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This cobbler is the perfect dessert for a summer gathering. It's light and refreshing, and the fruit is so flavorful. I love that you can use any type of fruit you like.


Mephisto's Tarot
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I made this cobbler with apples and cinnamon, and it was so cozy and comforting. The apples were soft and flavorful, and the cinnamon added a warm and inviting spice.


Angelique Kasongo
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This cobbler is so easy to make and it turned out great! I used a mix of berries and peaches, and it was delicious. The topping was crispy and golden brown.


Daniel Santos
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I'm so glad I tried this recipe! This cobbler is absolutely delicious. The fruit is perfectly cooked and the topping is crispy and golden brown. I will definitely be making this again.


nyasha tinozivei
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This cobbler is a great way to use up leftover fruit. I had a bunch of berries that were about to go bad, and this cobbler was the perfect way to use them up. The cobbler was delicious, and I'm so glad I found this recipe.


Emma Gunning
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I made this cobbler for a special occasion, and it was a huge success! The presentation was beautiful, and the taste was even better. The fruit was perfectly cooked and the topping was crispy and golden brown.


Md Joherull
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This cobbler is the perfect dessert for a summer gathering. It's light and refreshing, and the fruit is so flavorful. I love that you can use any type of fruit you like.


Bukenya Nisha
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I made this cobbler with apples and cinnamon, and it was so cozy and comforting. The apples were soft and flavorful, and the cinnamon added a warm and inviting spice.


Randy Maes
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This cobbler was easy to make and turned out great! I used a mix of berries and peaches, and it was delicious. The topping was crispy and golden brown.


Shinice Austin
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I'm not a big fan of fruit cobbler, but this recipe changed my mind. It was so good! The fruit was perfectly cooked and the topping was crispy and flavorful.


Fortino Valdez
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This is the best fruit cobbler I've ever had. The fruit is so flavorful and the topping is so crispy. I will definitely be making this again and again.


Mathew Junior
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I made this cobbler for a potluck and it was a huge hit! Everyone loved it and asked for the recipe.


CryptoWorld - 2022
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This cobbler was absolutely delicious! The fruit was perfectly cooked and the topping was golden brown and crispy. I will definitely be making this again.


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