Steps:
- Preheat oven to 325 degrees F (165 degrees C). Spray one 8 x 8 inch square baking pan with cooking spray.
- In a medium sized bowl combine flour, white sugar, salt, baking powder, egg, and fruit cocktail. Mix until just combined and pour into the prepared pan. Sprinkle top with the brown sugar.
- Bake at 32 degrees F (165 degrees C) for 45 minutes or until golden brown.
Nutrition Facts : Calories 176.3 calories, Carbohydrate 42.3 g, Cholesterol 15.5 mg, Fat 0.5 g, Fiber 0.7 g, Protein 1.8 g, SaturatedFat 0.1 g, Sodium 148.4 mg, Sugar 25.6 g
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afeera irfan
[email protected]This cake is a classic. It's simple, delicious, and always a hit.
Kuldip kaur Brar
[email protected]This cake is a family favorite. We make it every year for birthdays and holidays.
Samar Khalalfall
[email protected]I've been making this cake for years and it's always a hit.
Henry Roi
[email protected]This cake is perfect for any occasion. It's always a crowd-pleaser.
Siniya Aktar Mim
[email protected]I've made this cake several times and it's always a crowd-pleaser.
Willy Ibanez
[email protected]This cake is a classic. It's simple, delicious, and always a hit.
Johnathan Yang
[email protected]This cake is a family favorite. We make it every year for birthdays and holidays.
Tsholofelo Pearl Takalo
[email protected]I've been making this cake for years and it's always a hit.
Uman Gee
[email protected]This cake is perfect for any occasion. It's always a crowd-pleaser.
Tahir Shah
[email protected]I made this cake for a potluck and it was gone in minutes! Everyone loved it.
Blazorna Santori
[email protected]This cake is a classic for a reason. It's simple, delicious, and always a hit.
Wilson Buti
[email protected]I've made this cake several times and it's always a crowd-pleaser.
prajjwal mulmi
[email protected]This cake is so easy to make and it always turns out perfect.
Ottomar Richards
[email protected]I love this cake! It's always a hit at parties.
Shiplu Ahmed
[email protected]Delicious! The cake was moist and flavorful, and the fruit cocktail added a nice touch of sweetness.
Naluyombya Shamina
[email protected]This cake was easy to make and turned out great! The fruit cocktail added a nice sweetness and moisture to the cake. I will definitely be making this cake again.
Chiheb Zouaghi
[email protected]I followed the recipe exactly and the cake turned out perfect! It was moist and flavorful, and the fruit cocktail added a nice touch of sweetness. My family loved it!
Usman Umer
[email protected]This cake was delicious! The fruit cocktail added a nice sweetness and moisture to the cake. I would definitely recommend this recipe.
Twahir mahmud
[email protected]I made this cake for my son's birthday and he absolutely loved it! The cake was so moist and flavorful, and the fruit added a nice touch of sweetness. I will definitely be making this cake again.
Chandana Silwa
[email protected]This fruit cocktail cake was a hit at my party! Everyone loved the moist texture and the sweet and tangy flavor of the fruit. I will definitely be making this cake again.