FRUIT COCKTAIL PIE
Make and share this Fruit Cocktail Pie recipe from Food.com.
Provided by RachelT
Categories Pie
Time 1h
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Drain juice from fruit cocktail, reserving juice.
- Mix sugar, cornstarch, and cinnamon and add to juice.
- Add butter and cook over low heat until mixture thickens.
- Line pie plate with bottom crust.
- Add fruit and thickened juice.
- Top with second crust.
- Brush with egg wash.
- Bake at 375 degrees for 50 minutes or until bubbly and brown.
Nutrition Facts : Calories 356.5, Fat 17.7, SaturatedFat 5, Cholesterol 27, Sodium 272.5, Carbohydrate 46.8, Fiber 2.1, Sugar 22.3, Protein 4.2
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CC Prince23
[email protected]Overall, I'm really happy with this recipe. It's easy to follow and the pie turns out delicious. I would definitely recommend it to anyone who loves fruit pies.
Alyssa Brazel
[email protected]This pie is a little bit too sweet for my taste, but it's still very good. I would recommend using less sugar in the filling next time.
Adetoro Adeshola
[email protected]I made a few changes to the recipe, but the pie still turned out great. I used a pre-made pie crust and I added a little bit of cinnamon to the filling. It was a hit with my family!
Gdjdj Bsjdjd
[email protected]This pie is a little bit time-consuming to make, but it's worth it. The end result is a delicious and beautiful pie that everyone will love.
Kawsar FF
[email protected]I'm not a huge fan of fruit pies, but this one is really good. The filling is tart and sweet, and the crust is flaky and buttery.
Uttt Fkkf
[email protected]This pie is perfect for any occasion. I've made it for parties, potlucks, and even just for a family dessert.
Uchaimong marma
[email protected]The crust on this pie is amazing! It's so flaky and buttery.
Melanie Cuevas
[email protected]I love the combination of fruits in this pie. It's so refreshing and delicious.
monna monna
[email protected]This is the best fruit cocktail pie I've ever had!
Sindile Lokhothwayo
[email protected]I made this pie for a party and it was a huge success! Everyone loved it.
Matthew Perkins
[email protected]This pie is a great way to use up leftover fruit.
Angel Flores
[email protected]The perfect summer pie! The fruit filling is refreshing and light, and the crust is flaky and golden brown.
Jordan Foy
[email protected]This pie is so easy to make, and it's always a hit with my family and friends.
Ifeoluwa Bamgbala
[email protected]I've made this pie several times now, and it's always a crowd-pleaser. The filling is so delicious and the crust is perfect. I would definitely recommend this recipe to anyone who loves fruit pies.
Nihal 12
[email protected]This fruit cocktail pie was a hit at my last potluck! The crust was flaky and buttery, and the filling was sweet and tangy. I used a variety of fruits, including pineapple, peaches, cherries, and blueberries. Everyone loved it!