This is a very quick dessert, that almost everyone loves.You can make it with a bottom and top "crust" if you like. Just double the crust part.
Provided by angelfan
Categories Dessert
Time 30m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Place pie filling in 8x8x2 inch square pan.
- Combine butter, brown sugar and flour with pastry blender.
- Stir in remaining ingredients.
- Sprinkle over pie filling and bake for 20 min at 350 or until browned.
- Serve warm.
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#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #cobblers-and-crisps #desserts #fruit #apples
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assassin 4653
[email protected]This fruit crisp is the best! I'll definitely be making it again.
Kari Wayne
[email protected]I'm so glad I found this recipe. It's the perfect way to use up all the fresh fruit I have on hand.
Rishu Raj Yadav
[email protected]This fruit crisp is so delicious. I love the combination of sweet and tart fruit.
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[email protected]I've made this fruit crisp several times now and it's always a hit. It's the perfect dessert for any occasion.
Shameer Ali
[email protected]I made this fruit crisp for my family and they loved it. Even my picky kids ate it all up.
Double Roti
[email protected]This fruit crisp is the perfect comfort food. It's warm, gooey, and delicious.
AMRULLAH MUHAMMADI
[email protected]I love that this recipe uses simple ingredients. I always have everything I need on hand.
Sumaiya Islam
[email protected]This fruit crisp is so easy to make. I was able to whip it up in no time.
Rahmat Adams
[email protected]I've tried many fruit crisp recipes, but this one is by far the best. The topping is perfectly crispy and the fruit filling is bursting with flavor.
Ajele Idris
[email protected]I made this crisp for a party and it was a hit! Everyone raved about how delicious it was.
Kolin Christy
[email protected]This fruit crisp is so versatile. You can use any type of fruit you like, and you can even add in some nuts or spices to change up the flavor.
Madduvil South Santhanayaki Vid
[email protected]I love that this recipe uses fresh fruit. It really makes a difference in the flavor of the crisp.
chinedu agu
[email protected]This fruit crisp is the perfect dessert for any occasion. It's simple to make, delicious, and sure to impress your guests.
Mike Gonzales
[email protected]I've made this crisp several times now and it's always a crowd-pleaser. It's so easy to make and always comes out delicious.
Jack Pbs
[email protected]I made this crisp for a potluck and it was a huge hit! Everyone loved it and asked for the recipe.
Iftikhar Basheer
[email protected]I followed the recipe exactly and it turned out perfectly. The crisp was golden brown and bubbly, and the fruit was tender and juicy.
Same Ahmed
[email protected]This fruit crisp was an absolute delight! The topping was perfectly crispy and the fruit filling was bursting with flavor. I especially loved the combination of apples, peaches, and blueberries.