FRUIT 'N' NUT COOKIES
Once after making a fruit cake, I had some fruit and nuts left over. I mixed them into a basic cookie dough along with pineapple and coconut. These soft, colorful cookies are a nice addition to a Christmas dessert tray.
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 7 dozen.
Number Of Ingredients 14
Steps:
- Cream butter, shortening and brown sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in vanilla. In another bowl, combine flour, baking powder and salt; gradually add to creamed mixture. Stir in remaining ingredients. Shape into three 10-in. rolls; wrap each in plastic. Refrigerate until firm, about 2 hours., Preheat oven to 375°. Unwrap dough and cut into 1/4-in. slices. Place 2 in. apart on ungreased baking sheets. Bake until golden brown, 8-10 minutes. Remove to wire racks to cool.
Nutrition Facts : Calories 165 calories, Fat 8g fat (3g saturated fat), Cholesterol 19mg cholesterol, Sodium 92mg sodium, Carbohydrate 21g carbohydrate (10g sugars, Fiber 1g fiber), Protein 2g protein.
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Susanna Lopez
[email protected]These cookies are amazing! I highly recommend them.
Friend Vlogs
[email protected]I've tried many fruit and nut cookie recipes, but this one is by far the best. The cookies are soft and flavorful, and the combination of fruits and nuts is perfect.
Anika Yesmin
[email protected]These cookies are a great way to use up leftover fruit and nuts. They're also a fun and easy recipe to make with kids.
MD࿐Shipon༻ Sheikh
[email protected]I love the chewy texture of these cookies. They're the perfect snack or dessert.
Renata Gonzales
[email protected]These cookies are so good! I've made them several times and they always turn out perfectly.
Stasia Rose
[email protected]I made these cookies for a bake sale and they were a huge success! Everyone loved them and asked for the recipe.
Laura Perez-Bernal
[email protected]These cookies were a hit with my family! They're soft and chewy, with the perfect amount of sweetness. I love the combination of fruits and nuts, and the dough was so easy to work with.