This salad really says "summer" because it's so light and colorful. The banana dressing really tops it off. It's really great served with grilled items, too. Use a little extra sour cream for a pretty presentation. -Pat Habiger, Spearville, Kansas
Provided by Taste of Home
Categories Breakfast Brunch Lunch
Time 30m
Yield 14 servings.
Number Of Ingredients 12
Steps:
- In a large bowl, combine the first seven ingredients. In a food processor, combine the bananas, sour cream, brown sugar and lemon juice. Cover and process until smooth. Serve with fruit.
Nutrition Facts : Calories 112 calories, Fat 2g fat (1g saturated fat), Cholesterol 6mg cholesterol, Sodium 21mg sodium, Carbohydrate 24g carbohydrate (21g sugars, Fiber 2g fiber), Protein 2g protein. Diabetic Exchanges
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Kennedy Compton
[email protected]I wasn't sure about the banana dressing at first, but I was pleasantly surprised! It's a great way to add a little something extra to a classic fruit salad.
Jason Williams
[email protected]This is my new favorite fruit salad recipe! The banana dressing is amazing. I highly recommend trying this recipe.
Blessing bih Doh
[email protected]I made this fruit salad for a potluck and it was a huge success! The dressing is so good that I could eat it by itself. I will definitely be making this again.
Harat imane
[email protected]5 stars! This fruit salad was a hit at my last party. Everyone loved the unique flavor of the banana dressing.
Andrii Lapchyk
[email protected]This fruit salad with banana dressing is a refreshing and delicious treat! I love the combination of sweet and tangy flavors, and the banana dressing adds a creamy richness that takes it to the next level. I'll definitely be making this again!