FRUITCAKE COOKIES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Fruitcake Cookies image

Provided by Trisha Yearwood

Categories     dessert

Time 40m

Yield 2 dozen cookies

Number Of Ingredients 11

1 1/2 cups all-purpose flour
1/2 teaspoon baking soda
1/2 teaspoon ground cinnamon
1/2 cup (1 stick) butter, room temperature
1/2 cup packed light brown sugar
2 large eggs, lightly beaten
1/4 cup whole milk
3 1/2 cups coarsely chopped pecans
1 cup candied cherries, chopped
3 slices candied pineapple, chopped
Half of a 15-ounce box golden raisins, chopped

Steps:

  • Preheat the oven to 300 degrees F. Line 2 cookie sheets with parchment.
  • Sift together the flour, baking soda and cinnamon in a bowl. Cream the butter and sugar in a separate bowl, then gradually add the eggs. Add the dry ingredients alternately with the milk, blending well. Mix the pecans, cherries, pineapple and raisins in a large bowl, then pour the batter over them. Fold the fruit and nuts into the batter by hand, mixing well. Drop the batter by tablespoonfuls onto the prepared cookie sheets. Bake for 20 to 25 minutes, or until golden and done.

Noemi Gracia
[email protected]

These cookies are so easy to make and they are so delicious! I love the chewy texture and the sweet flavor.


elhousseyn arab
[email protected]

I made these cookies for a cookie exchange and they were a huge hit! Everyone loved them. I will definitely be making them again.


wes wizkid
[email protected]

These cookies are the perfect holiday treat! They are so festive and delicious. I love the combination of fruits and nuts.


Ebhooriaze Lucky
[email protected]

I made these cookies for my family and they were a huge success! They are so flavorful and moist. I will definitely be making them again.


Hunter Proctor
[email protected]

These cookies are so easy to make and they are so delicious! I love the combination of fruits and nuts.


Angel Darem
[email protected]

I made these cookies for my Christmas party and they were a huge hit! Everyone loved them. I will definitely be making them again next year.


Patrice Griffith
[email protected]

These cookies are the perfect way to use up leftover fruitcake. They are so delicious and they are a great way to get your kids to eat fruitcake.


Ridoi Ridoi
[email protected]

I made these cookies for my friends and they loved them! They said they were the best fruitcake cookies they had ever had.


Koketso Peele
[email protected]

These cookies are so easy to make and they are so delicious! I love the chewy texture and the sweet flavor.


Jay War
[email protected]

I made these cookies for a cookie exchange and they were a huge hit! Everyone loved them. I will definitely be making them again.


Raw Quan
[email protected]

These cookies are the perfect holiday treat! They are so festive and delicious. I love the combination of fruits and nuts.


Jecissa Dianand
[email protected]

I made these cookies for my family and they were a huge success! They are so flavorful and moist. I will definitely be making them again.


Fathima Farsana
[email protected]

These fruitcake cookies were a hit at my holiday party! They were so easy to make and everyone loved them. I will definitely be making them again next year.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #drop-cookies     #desserts     #fruit     #oven     #holiday-event     #kid-friendly     #kosher     #cookies-and-brownies     #easter     #dietary     #gifts     #christmas     #hanukkah     #rosh-hashana     #valentines-day     #equipment     #number-of-servings