Here's a simple and terrific side for a Mediterranean meal. Mix up the salad in 20 minutes, then chill and serve.
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 3h20m
Yield 10
Number Of Ingredients 14
Steps:
- Place bulgur in large heatproof bowl. Pour boiling water over bulgur; stir. Let stand about 1 hour or until water is absorbed.
- Stir in orange juice, oil, cucumber, onion, cranberries, parsley, mint, orange peel and salt; toss well. Cover; refrigerate 2 to 3 hours or until well chilled.
- Just before serving, stir in chopped orange; sprinkle with walnuts and feta cheese.
Nutrition Facts : Calories 200, Carbohydrate 21 g, Cholesterol 5 mg, Fat 2, Fiber 4 g, Protein 4 g, SaturatedFat 2 1/2 g, ServingSize 1 Serving (1/2 Cup), Sodium 210 mg, Sugar 7 g, TransFat 0 g
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Alisha Beasley
b.alisha79@gmail.comThis tabbouleh is the perfect summer salad. It's refreshing, healthy, and delicious.
Nikki Rustic
nikki_rustic@aol.comI've never made tabbouleh before, but this recipe was so easy to follow. It turned out great!
Rana Thapa
t.rana8@yahoo.comThis tabbouleh is so easy to make, and it's always a hit. I love that I can make it ahead of time, too.
Sanwan Khoso
khoso-s28@aol.comI added some grilled chicken to this tabbouleh, and it was delicious! It's a great way to make a complete meal.
Adizah Yin
yin-adizah@gmail.comI'm not a fan of cilantro, so I substituted parsley in this recipe. It turned out great!
Bhupal Rai
b_rai@gmail.comI love that this tabbouleh is so healthy. It's a great way to get your daily dose of fruits and vegetables.
Vlixy
vlixy73@yahoo.comThis tabbouleh is a great way to use up leftover fruits and vegetables.
Keysha Hudson
k_h94@yahoo.comI made this tabbouleh for a picnic, and it was perfect. It was easy to transport, and it held up well in the heat.
Symphony Medley
m@gmail.comI followed the recipe exactly, and the tabbouleh turned out perfectly. It was so delicious!
Ultma3r2000
ultma3r20007@gmail.comI'm not a huge fan of tabbouleh, but I really enjoyed this recipe. The fruits and walnuts add a nice touch.
tamim Hossian
tamim-hossian@hotmail.comI made this tabbouleh for a potluck, and it was a huge hit! Everyone loved it.
Jabulani Chirwa
chirwa-jabulani@hotmail.comThis is the best tabbouleh I've ever had! It's so fresh and flavorful.
Mamun Sarker
mamuns39@hotmail.comI love this tabbouleh! The fruits add a nice sweetness, and the walnuts and feta add a nice crunch and creaminess.
giorgi foladishvili
giorgi_f13@gmail.comI've made this tabbouleh several times now, and it's always a crowd-pleaser. It's so easy to make, and it's always a hit.
DagiEthio Gamer
gamer_dagiethio86@yahoo.comThis tabbouleh was a hit at my last party! The combination of fruits, walnuts, and feta is so refreshing and flavorful. I'll definitely be making this again.