FRUITED TABBOULEH WITH WALNUTS AND FETA
Here's a simple and terrific side for a Mediterranean meal. Mix up the salad in 20 minutes, then chill and serve.
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 3h20m
Yield 10
Number Of Ingredients 14
Steps:
- Place bulgur in large heatproof bowl. Pour boiling water over bulgur; stir. Let stand about 1 hour or until water is absorbed.
- Stir in orange juice, oil, cucumber, onion, cranberries, parsley, mint, orange peel and salt; toss well. Cover; refrigerate 2 to 3 hours or until well chilled.
- Just before serving, stir in chopped orange; sprinkle with walnuts and feta cheese.
Nutrition Facts : Calories 200, Carbohydrate 21 g, Cholesterol 5 mg, Fat 2, Fiber 4 g, Protein 4 g, SaturatedFat 2 1/2 g, ServingSize 1 Serving (1/2 Cup), Sodium 210 mg, Sugar 7 g, TransFat 0 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Alisha Beasley
[email protected]This tabbouleh is the perfect summer salad. It's refreshing, healthy, and delicious.
Nikki Rustic
[email protected]I've never made tabbouleh before, but this recipe was so easy to follow. It turned out great!
Rana Thapa
[email protected]This tabbouleh is so easy to make, and it's always a hit. I love that I can make it ahead of time, too.
Sanwan Khoso
[email protected]I added some grilled chicken to this tabbouleh, and it was delicious! It's a great way to make a complete meal.
Adizah Yin
[email protected]I'm not a fan of cilantro, so I substituted parsley in this recipe. It turned out great!
Bhupal Rai
[email protected]I love that this tabbouleh is so healthy. It's a great way to get your daily dose of fruits and vegetables.
Vlixy
[email protected]This tabbouleh is a great way to use up leftover fruits and vegetables.
Keysha Hudson
[email protected]I made this tabbouleh for a picnic, and it was perfect. It was easy to transport, and it held up well in the heat.
Symphony Medley
[email protected]I followed the recipe exactly, and the tabbouleh turned out perfectly. It was so delicious!
Ultma3r2000
[email protected]I'm not a huge fan of tabbouleh, but I really enjoyed this recipe. The fruits and walnuts add a nice touch.
tamim Hossian
[email protected]I made this tabbouleh for a potluck, and it was a huge hit! Everyone loved it.
Jabulani Chirwa
[email protected]This is the best tabbouleh I've ever had! It's so fresh and flavorful.
Mamun Sarker
[email protected]I love this tabbouleh! The fruits add a nice sweetness, and the walnuts and feta add a nice crunch and creaminess.
giorgi foladishvili
[email protected]I've made this tabbouleh several times now, and it's always a crowd-pleaser. It's so easy to make, and it's always a hit.
DagiEthio Gamer
[email protected]This tabbouleh was a hit at my last party! The combination of fruits, walnuts, and feta is so refreshing and flavorful. I'll definitely be making this again.