FRUITY FRENCH TOAST SANDWICHES

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Fruity French Toast Sandwiches image

From Granbury, Texas, Jessica Walston promises that these pretty little breakfast sandwiches are "quick, easy and taste like they came straight from a French kitchen." TIP: THIS RECIPE IS A GREAT WAY TO USE UP LEFTOVER FRENCH BREAD AND IS EASILY DOUBLED FOR GUESTS.

Provided by Taste of Home

Categories     Breakfast     Brunch

Time 20m

Yield 2 servings.

Number Of Ingredients 9

4 fresh strawberries, sliced
1/2 medium firm banana, sliced
4 slices French bread (3/4 inch thick)
1 egg
2 tablespoons half-and-half cream
1/4 teaspoon ground cinnamon
1/4 teaspoon vanilla extract
1 teaspoon canola oil
1 teaspoon confectioners' sugar

Steps:

  • In a bowl, combine strawberry and banana slices. Place 1/4 cup on two slices of bread, arranging fruit in a single layer; top with remaining bread. Set remaining fruit aside. , In a shallow bowl, beat the egg, cream, cinnamon and vanilla. Dip both sides of sandwiches into egg mixture. Heat oil on a griddle; cook French toast for 3-4 minutes on each side or until golden brown. Sprinkle with confectioners' sugar. Serve with reserved fruit.

Nutrition Facts : Calories 218 calories, Fat 8g fat (2g saturated fat), Cholesterol 114mg cholesterol, Sodium 253mg sodium, Carbohydrate 30g carbohydrate (9g sugars, Fiber 3g fiber), Protein 7g protein. Diabetic Exchanges

Kinya Ussery
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These sandwiches were so easy to make and they turned out so delicious! I used a variety of fruits, including strawberries, blueberries, and bananas. The cream cheese frosting was the perfect finishing touch. I will definitely be making these again.


Asadul Khan
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I've made these sandwiches several times now and they're always a hit! I like to use a variety of fruits, depending on what I have on hand. My favorites are strawberries, blueberries, and bananas. The cream cheese frosting is also a must-have. It rea


Craig Bazzell
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These sandwiches were a bit too sweet for my taste, but my kids loved them! I think I would use less sugar in the filling next time. Otherwise, the recipe was easy to follow and the sandwiches turned out great.


mikoy delrosario
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I made these sandwiches for my family and they loved them! The fruit and cream cheese filling was so delicious, and the bread was perfectly toasted. I would definitely recommend this recipe to anyone looking for a fun and easy breakfast or brunch dis


Muhammad Majeedwatto
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These sandwiches were a bit too dry for my taste. I think I would add a little bit of milk or cream to the batter next time. Otherwise, the recipe was easy to follow and the sandwiches turned out great.


Rob Noulton
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I was looking for a new French toast recipe and I'm so glad I found this one! These sandwiches are delicious and so easy to make. I used a variety of fruits, including strawberries, blueberries, and bananas. The cream cheese frosting was the perfect


Khanimamba Mahlale
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I've made these sandwiches several times now and they're always a hit! I like to use a variety of fruits, depending on what I have on hand. My favorites are strawberries, blueberries, and bananas. The cream cheese frosting is also a must-have. It rea


Faizan Raja M FAIZAN ALI
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These sandwiches were a bit too sweet for my taste, but my kids loved them! I think I would use less sugar in the filling next time. Otherwise, the recipe was easy to follow and the sandwiches turned out great.


Nigus
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I'm not usually a fan of French toast, but these sandwiches changed my mind! The fruit and cream cheese filling was so delicious, and the bread was perfectly toasted. I would definitely recommend this recipe to anyone looking for a fun and easy break


M D0gar
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I made these sandwiches for a brunch party and they were a huge success! Everyone loved them, and I received several requests for the recipe. The sandwiches were easy to make and turned out beautifully. The fruit and cream cheese filling was the perf


Md Farman
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These fruity French toast sandwiches were a hit with my family! The combination of sweet fruit and savory bread was perfect, and the cream cheese frosting added a delicious touch. I will definitely be making these again.