FRUITY SANGRIA
Make and share this Fruity Sangria recipe from Food.com.
Provided by Tarteausucre
Categories Beverages
Time P1DT5m
Yield 18 glass, 18 serving(s)
Number Of Ingredients 7
Steps:
- Pour the wine, apple juice, and grapefruit pieces in a large pitcher. Mix well, cover and refrigerate overnight.
- The next day, add the orange and lemon slices to the wine. Refrigerate for 3 more hours.
- Add the pear and apple to the mixture, then allow to stand for a further 1 hour to absorb the flavor fully. Mix well and serve over ice.
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Kalpana Parajuli
[email protected]This was a great recipe! I followed it exactly and it turned out perfectly. The flavors were well-balanced and the fruit was fresh and juicy. I will definitely be making this again.
Thelma Gbollie
[email protected]Meh.
bridget nwokoye
[email protected]This fruity sangria was a hit at my last party! The flavors were bright and refreshing, and the fruit added a beautiful touch. I used a variety of fruits, including oranges, lemons, limes, and strawberries. I also added a splash of sparkling water to