FRUITY SPRITZ COOKIES MADE WITH JELL-O
This recipe came from a magazine page in Good Housekeeping, and I remember making them in the early '80's with my mom, so this recipe is at least that old. I've made this with several different Jell-o flavors and they've all been good. If you have trouble handling the dough in the cookie press chill it a bit.
Provided by bballtrish
Categories Gelatin
Time 1h13m
Yield 60 cookies
Number Of Ingredients 8
Steps:
- Sift flour with baking powder.
- Cream butter.
- Gradually add sugar and gelatin, cream well after each addition.
- Add egg and vanilla; beat well.
- Gradually add flour mixture, mixing after each addition until smooth.
- Use cookie press to process dough, droping onto ungreased baking sheets.
- Sprinkle with Jell-o or decorate as desired.
- Bake at 400 degrees, about 13 or 14 minutes, or until golden brown at edges.
- This can vary depending on your oven, in mine these will be done in about 6-8 minutes- to be sure keep an eye on the first sheet to go in so they don't burn.
- Store in loosely covered container.
- Makes about 5 dozen cookies.
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Gammer sidhan
[email protected]Overall, I really enjoyed these cookies. They're easy to make, they taste great, and they're perfect for any occasion.
Amahle Mpolokeng
[email protected]These cookies are a bit time-consuming to make, but they're worth the effort. They're so delicious and they always impress my guests.
Jaskaran 1243
[email protected]I'm not a big fan of Jell-O, but I actually really liked these cookies. The Jell-O flavor is subtle and it doesn't overpower the cookie dough.
Michael Peck
[email protected]These cookies are a great way to use up leftover Jell-O. I always have a few boxes in my pantry, so it's nice to have a recipe that I can use them for.
ABEL yvubgamer
[email protected]I love the combination of Jell-O and cookie dough. It's so unique and delicious.
Haliimah Nattu
[email protected]These cookies are so easy to make and they're always a crowd-pleaser. I've made them for parties, bake sales, and even just for a snack at home.
abdulmoiz asad
[email protected]I followed the recipe exactly, but my cookies didn't turn out as good as I hoped. They were a bit dry and crumbly.
tom mulu
[email protected]These cookies are a bit too sweet for my taste, but they're still good.
Maggie Juston
[email protected]I tried this recipe and they turned out great! The cookies were light and fluffy, and the Jell-O added a nice fruity flavor.
Elaa Maraoui
[email protected]I love how these cookies are so colorful and festive. They're perfect for any occasion.
Don Babb
[email protected]These cookies were a hit at my party! They're so easy to make and they taste delicious. I used strawberry Jell-O and they turned out perfectly.