Easy and Chocolaty!
Provided by RDUCKIE
Categories Desserts Cookies Drop Cookie Recipes
Time 45m
Yield 60
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets. Sift together the flour, cocoa, baking soda and salt; set aside.
- In a large bowl, cream together the shortening and sugar until smooth. Beat in the egg, buttermilk, molasses and vanilla one at a time. Gently mix in the sifted ingredients just until blended, but no more than necessary. Drop by heaping spoonfuls onto the prepared cookie sheets.
- Bake for 12 to 15 minutes in the preheated oven, or until firm to the touch. Cool for a few minutes on cookie sheets before removing to cool on wire racks.
Nutrition Facts : Calories 70.6 calories, Carbohydrate 10.2 g, Cholesterol 3.2 mg, Fat 3.3 g, Fiber 0.7 g, Protein 1.1 g, SaturatedFat 1.2 g, Sodium 25.2 mg, Sugar 5.6 g
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Asinta Baltimore
[email protected]These were a bit too sweet for my taste, but overall they were still good.
Linda Sampson
[email protected]I followed the recipe exactly and they turned out perfectly. I would definitely recommend these to anyone looking for a delicious and easy dessert.
Nana Ampusco Achieaw
[email protected]These were good, but not as fudgy as I was hoping.
Rose Radebe
[email protected]I've made these several times now and they always turn out great. They're a favorite of my family and friends.
Shahadat Babu
[email protected]These were so easy to make and turned out perfectly. I will definitely be making them again.
Amna Akther Sumi
[email protected]I made these last night and they were a hit! My family loved them.
Mwebaza Elizabeth
[email protected]These were great! Easy to make and very tasty. I would definitely recommend them to anyone looking for a quick and easy dessert.