FUZZY MOGUAI

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Fuzzy Moguai image

Boredom makes some pretty interesting drinks that taste surprisingly good. This citrus flavored sipper is mild yet potent. It will sneak in and whoop your butt like a little ninja.

Provided by ICEMYST

Categories     Drinks Recipes     Cocktail Recipes     Vodka Drinks Recipes

Time 5m

Yield 2

Number Of Ingredients 4

6 ½ fluid ounces sweet and sour mix
4 fluid ounces mandarin flavored vodka
4 fluid ounces orange liqueur
ice cubes

Steps:

  • Combine the sweet and sour mix, vodka and orange liqueur in a shaker or large glass. Stir, and pour into two glasses with ice.

Nutrition Facts : Calories 521.4 calories, Carbohydrate 63.8 g, Cholesterol 0 mg, Fat 0.2 g, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 4.2 mg, Sugar 61.6 g

Ch Ali Raza
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This recipe is a great way to get your kids to eat vegetables.


debra spencer
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This recipe is a great way to use up leftover rice.


Beatrice Sharon
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This recipe is perfect for a weeknight meal. It's quick and easy to make.


Ella Petersen
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This recipe is a great way to introduce kids to new foods.


Jay-Are Driver
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This is a classic recipe that everyone should know how to make.


MAHMOOD TUBE
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I've made this recipe several times and it's always a hit. It's a great way to impress your friends.


Khan Qhan
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This recipe is perfect for a party. It's easy to make and everyone will love it.


Steven Ayala
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I'm so glad I found this recipe. It's a great way to use up leftover mogwai.


Carla Ferreira
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This dish was so delicious that I ate the whole thing myself. I couldn't stop eating it!


POYO
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This recipe is definitely a keeper. I will be making it again and again.


Loona Olvera
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I would not recommend this recipe to anyone.


Friiz 999
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This was the worst recipe I have ever tried. The mogwai were dry and overcooked, and the sauce was bland and flavorless.


Santosh Thami
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I thought this recipe was just okay. The mogwai were a little bit tough and the sauce was a bit too spicy for my taste.


Rob Whittle
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This was a fun and easy recipe to make. The mogwai were a little bit messy to eat, but they were worth it. The sauce was also very good.


The Ultimate Puppeteer weeb
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I'm not usually a fan of mogwai, but this recipe changed my mind. The mogwai were cooked perfectly and the sauce was amazing. I will definitely be making this dish again.


Dominique Davis
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I loved the combination of flavors in this dish. The mogwai had a slightly sweet and savory taste, while the sauce was tangy and spicy. It was a perfect balance of flavors.


Hope Poppy
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This recipe was a hit with my family. The mogwai were crispy on the outside and tender on the inside. The sauce was also delicious and had just the right amount of heat.