FUZZY NAVEL CAKE I
This recipe evokes the fuzzy navel cocktail by giving you a cake made with peach liqueur, peaches, and orange juice.
Provided by Lil
Categories Desserts Cakes Cake Mix Cake Recipes Yellow Cake
Yield 12
Number Of Ingredients 10
Steps:
- In a glass container, combine peaches, schnapps, sugar and orange juice. Cover and refrigerate for 24 hours.
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 10 inch Bundt pan. Drain peaches and reserve the liquid. Chop the peaches.
- In a large bowl, combine cake mix, pudding mix, eggs, oil and 1/2 cup of liquid from the peaches. Mix well. Stir in 1 cup chopped peaches and 1 cup of chopped pecans. Mix well and pour into a 10 inch Bundt pan.
- Bake at 350 degrees F (175 degrees C) for 50 to 60 minutes, or until a toothpick inserted into cake comes out clean. Cool in pan for 10 minutes, then turn out onto a wire rack and cool completely.
- In a small bowl, combine 1/4 cup liquid from the peaches with 1 1/2 cups confectioners sugar. Mix well and drizzle over cake.
Nutrition Facts : Calories 593.6 calories, Carbohydrate 84.5 g, Cholesterol 62.9 mg, Fat 25.5 g, Fiber 1.6 g, Protein 4.9 g, SaturatedFat 3.4 g, Sodium 430.5 mg, Sugar 64.7 g
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Rejoice Christopher
[email protected]This cake is so good! I love the combination of flavors.
Natalie Reino
[email protected]I've made this cake several times now and it always turns out perfect. It's my go-to recipe for a quick and easy dessert.
Md Anhar
[email protected]This cake is a bit too sweet for me, but my kids loved it.
Wahid Noor
[email protected]I'm not a fan of frosting, but this cake was still really good.
Ttrudy
[email protected]This cake is a little time-consuming to make, but it's worth it. It's so delicious!
Rashel cox
[email protected]I made this cake for a bake sale and it was a huge success. Everyone loved it!
Alexander Gatton
[email protected]This cake is perfect for a summer party.
Connor Castillo
[email protected]I've never made a cake from scratch before, but this recipe was so easy to follow. The cake turned out amazing!
Suas Suas
[email protected]This cake is so easy to make and it tastes like it came from a bakery.
Salina Basnet
[email protected]I'm not a big fan of peach, but this cake was still really good. The frosting is amazing!
Juan Molina
[email protected]This cake was a little dry, but the frosting was delicious.
Golam Morshed Pintu
[email protected]I didn't have any peaches, so I used apples instead. It turned out great!
Jaiden Carney
[email protected]This cake is a little too sweet for my taste, but it's still good.
Lorena Reyes
[email protected]I've made this cake several times now and it always turns out perfect. It's my go-to recipe for a quick and easy dessert.
Paul Styles
[email protected]This cake is so good! I love the combination of flavors.
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[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best cake he's ever had.
Chris Augustin
[email protected]This cake was a hit at my party! It was so easy to make and it turned out so moist and delicious. I will definitely be making this again.