GARDEN CHICKEN
This colorful, delicious casserole is not only flavor packed, but it is also a sight to behold. You can't beat this boutiful dish for family or company.
Provided by weekend cooker
Categories Chicken Breast
Time 1h
Yield 1 casserole, 6 serving(s)
Number Of Ingredients 15
Steps:
- In a large skillet over medium heat, saute chicken and garlic in butter for 15 minutes. Remove chicken and set aside.
- With butter in skillet, saute squash, zucchini, and sweet bell pepper and cook just until tender crisp.
- In a small saucepan, melt 3 tablespoons butter and add flour, seasoned salt, salt, black pepper, and pesto seasoning. Stir to form a paste.
- Over medium high heat, gradually add broth, stirring constantly, until thick.
- Stir in cream and heat thoroughly.
- In a large bowl, combine chicken vegetables, broth-cream mixture, and drained pasta.
- Transfer to a greased 9x13 inch casserole dish.
- Cover and bake at 350 degrees for 30 minutes.
- Uncover and sprinkle parmesan cheese over top of casserole and return to oven for 5 minutes.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #main-dish #poultry #vegetables #dinner-party #chicken #meat #chicken-breasts #squash #taste-mood
Prince Shah
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. The chicken is tender and juicy, and the vegetables are perfectly cooked. The Dijon mustard sauce is the perfect finishing touch. I highly recommend this recipe.
Aarav dew
[email protected]Delicious and easy to make! This recipe is a great weeknight meal. The chicken and vegetables cook together in one pan, which makes cleanup a breeze. The Dijon mustard sauce adds a nice tangy flavor to the dish. I served this dish with rice, and it w
Ripon Gaming
[email protected]This recipe is a great way to use up leftover chicken. The chicken is tender and flavorful, and the vegetables are perfectly cooked. The Dijon mustard sauce is a nice touch. I served this dish with mashed potatoes and green beans, and it was a hit wi
Loneabo Mthwes
[email protected]So good! This recipe is a winner. The chicken is tender and juicy, and the vegetables are roasted to perfection. The Dijon mustard sauce is delicious. I will definitely be making this recipe again.
pakistani gamers
[email protected]This dish was amazing! The chicken was cooked to perfection and the vegetables were roasted to perfection. The Dijon mustard sauce was the perfect complement to the chicken and vegetables. I will definitely be making this dish again.
Mehanayem Solomone
[email protected]I love this recipe! It's so easy to make and it always turns out great. The chicken is always tender and juicy, and the vegetables are perfectly cooked. The Dijon mustard sauce is the perfect finishing touch. I've made this recipe several times and i
Sagar Sha
[email protected]This recipe is a keeper! The chicken is tender and juicy, and the vegetables are cooked perfectly. The Dijon mustard sauce is delicious. I served this dish with rice, and it was a hit with everyone at the table.
Summer Rayne
[email protected]Easy and flavorful! This recipe is a great weeknight meal. The chicken and vegetables cook together in one pan, which makes cleanup a breeze. The Dijon mustard sauce adds a nice touch of flavor. I served this dish with mashed potatoes and green beans
Kharal Zada
[email protected]Delicious! I made this recipe last night and it was a huge success. The chicken was moist and juicy, and the vegetables were roasted to perfection. The Dijon mustard sauce was the perfect finishing touch. I will definitely be making this recipe again
Jahdae James
[email protected]This garden chicken recipe is a hit with my family! The chicken is tender and flavorful, and the vegetables are perfectly cooked. We love the Dijon mustard sauce, which adds a nice tangy flavor to the dish. I will definitely be making this recipe aga