A well-balanced meal packed into a pita is a breeze to whip up. Not a fan of tuna? Try canned chicken. -Rebecca Clark, Warrior, Alabama
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 3 servings.
Number Of Ingredients 13
Steps:
- In a small bowl, combine the first 10 ingredients. Line pita halves with spinach and tomato; fill each with 1/3 cup tuna mixture.
Nutrition Facts : Calories 362 calories, Fat 10g fat (2g saturated fat), Cholesterol 36mg cholesterol, Sodium 1114mg sodium, Carbohydrate 39g carbohydrate (5g sugars, Fiber 5g fiber), Protein 31g protein.
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WaliullaH Dinajpur
[email protected]I'm always looking for new and healthy lunch ideas and these sandwiches fit the bill perfectly. They're packed with protein and vegetables, and they're delicious too.
Folakemi Ibigbami
[email protected]These sandwiches are so refreshing and flavorful. I love the combination of the tuna, vegetables, and dressing.
Zykunno
[email protected]I made these sandwiches for a party and they were a huge success. Everyone loved them and I got lots of compliments.
Shanise Guthrie
[email protected]I've made these sandwiches several times now and they're always a hit. My family loves them and they're a great way to get them to eat their vegetables.
Stifns malik
[email protected]These sandwiches are perfect for a quick and easy lunch. I love that I can customize them with my favorite toppings.
Zafar
[email protected]I'm a big fan of tuna salad sandwiches and this recipe is one of the best I've tried. The tuna salad is flavorful and the bread is soft and fluffy.
Rolex Boni
[email protected]These sandwiches are so easy to make and they're so delicious. I love the combination of the tuna, vegetables, and dressing.
Iqra Ayoub
[email protected]I'm always looking for new ways to make tuna salad and this recipe definitely hit the spot. The combination of flavors and textures was perfect.
kaila webb
[email protected]I've tried several different recipes for tuna salad sandwiches, but this one is my favorite. The dressing is so flavorful and the vegetables add a nice crunch.
Waqas W
[email protected]These sandwiches are perfect for packing in a lunch box. They're easy to eat and they hold up well.
Adnan Afridi
[email protected]I love that these sandwiches can be made ahead of time. I often make a batch on the weekend and then have them for lunch throughout the week.
Renee Kight
[email protected]These sandwiches are a great way to use up leftover tuna. I always have a can or two of tuna in my pantry and these sandwiches are a great way to use it up.
Basma Love
[email protected]I'm not a big cook, but these sandwiches were so easy to make. I was able to whip them up in no time.
Ft5 Fff
[email protected]I'm always looking for new and healthy lunch ideas and these sandwiches fit the bill perfectly. They're packed with protein and vegetables, and they're delicious too.
Neil Popowitz
[email protected]These sandwiches are so refreshing and flavorful. I love the combination of the tuna, vegetables, and dressing.
H A
[email protected]I made these sandwiches for a party and they were a huge success. Everyone loved them and I got lots of compliments.
Cypher8_
[email protected]I've made these sandwiches several times now and they're always a hit. My kids love them and they're a great way to get them to eat their vegetables.
Sky Williams
[email protected]These sandwiches are so easy to make and they're perfect for a quick lunch or dinner. I love that I can customize them with my favorite toppings.
Valerie Avila
[email protected]I'm not a big fan of tuna salad, but I loved these sandwiches! The combination of flavors and textures was perfect.
Aynal Hossain
[email protected]These pita sandwiches were a hit with my family! The tuna salad was flavorful and the vegetables added a nice crunch. I will definitely be making these again.