GARLIC BAGUETTE CHIPS
This is easy to make for any dip. Economical and delicious. If you are a serious garlic lover add more garlic powder. You can even add a sprinkle of parmesan cheese to kick it up a notch.
Provided by chef FIFI
Categories Lunch/Snacks
Time 15m
Yield 10 serving(s)
Number Of Ingredients 3
Steps:
- Slice baguette in small slices.
- Combine the olive oil and garlic powder and mix well.
- Place slices on cookie sheet.
- Keep stirring mixture up between brushings to maintain an even flavor.
- Brush oil mixture on each baguette.
- Bake in an 350 degree oven for about 10 minutes or until golden brown.
Nutrition Facts : Calories 346.2, Fat 7.3, SaturatedFat 1.3, Sodium 525.9, Carbohydrate 58.4, Fiber 2.5, Sugar 2.6, Protein 12.2
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #cuisine #preparation #occasion #north-american #healthy #5-ingredients-or-less #appetizers #lunch #easy #dinner-party #finger-food #holiday-event #dietary #low-cholesterol #inexpensive #low-in-something #superbowl #taste-mood #savory #presentation
You'll also love
sharmin mahbub
[email protected]I can't wait to try these chips with my favorite dip. I'm sure they'll be amazing!
Ravi Ravichandran
[email protected]These chips are the perfect addition to any cheeseboard. They're crispy, garlicky, and totally addictive.
Khalidul
[email protected]I'm always looking for new ways to use garlic, and these chips are a great option. They're so flavorful and garlicky.
Software exchang
[email protected]These chips are so versatile. You can serve them with a variety of dips or just eat them plain.
Sydnie Ellam
[email protected]I love that these chips are baked, not fried. It makes them a healthier snack option.
Nijah Areale
[email protected]These chips are a great way to add some extra flavor to your favorite sandwiches and salads.
Sultan Productions
[email protected]I've made these chips several times now and they're always a crowd-pleaser. They're the perfect party food.
danyelpif
[email protected]I'm always looking for new and easy snack recipes, and these chips definitely fit the bill. They're so simple to make and they taste amazing.
Premika Chaudhary
[email protected]These chips are a great way to use up leftover baguette. I always have a few slices left over after making a baguette sandwich, and now I know what to do with them!
Babar Panhwar
[email protected]I'm not a big fan of garlic, but I still enjoyed these chips. They're not too garlicky and the bread is perfectly crispy.
Munni Ray
[email protected]I made these chips for a potluck and they were gone in minutes. Everyone loved them!
Subekshya Panthi
[email protected]I followed the recipe exactly and my chips turned out perfectly. They're golden brown and have the perfect amount of garlic flavor.
IRON MeTaLiC GAMING
[email protected]These chips are so crispy and addictive. I can't stop eating them!
Nicole Rance
[email protected]I love the garlicky flavor of these chips. They're perfect for snacking or serving with a meal.
Javed Chauhan
[email protected]These garlic baguette chips were a hit at my last party! They're so easy to make and taste delicious. I'll definitely be making them again.