GARLIC-CHEESE CHICKEN WINGS
I developed this recipe several years ago using chicken breasts, then decided to try it on wings as an appetizer - and it was a hit! If you like garlic, you're sure to enjoy these tender zesty bites. -Donna Pierce, Lady Lake, Florida
Provided by Taste of Home
Categories Appetizers
Time 1h40m
Yield 2-1/2 dozen.
Number Of Ingredients 9
Steps:
- Remove papery outer skin from garlic (do not peel or separate cloves). Cut top off garlic bulbs. Brush with 1 tablespoon oil. Wrap each bulb in heavy-duty foil. Bake at 425° for 30-35 minutes or until softened. Cool for 10-15 minutes., Squeeze the softened garlic into a blender. Add the butter, hot pepper sauce and remaining oil; cover and process until smooth. Pour into a shallow bowl. In another shallow bowl, combine the bread crumbs, cheeses and pepper., Cut chicken wings into three sections; discard wing tip section. Dip chicken wings into the garlic mixture, then coat with crumb mixture. Place on a greased rack in a 15x10x1-in. baking pan; drizzle with any remaining garlic mixture. , Bake, uncovered, at 350° for 50-55 minutes or until chicken juices run clear.
Nutrition Facts : Calories 480 calories, Fat 37g fat (13g saturated fat), Cholesterol 82mg cholesterol, Sodium 635mg sodium, Carbohydrate 15g carbohydrate (1g sugars, Fiber 1g fiber), Protein 23g protein.
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Rudy Lopez
[email protected]These wings are a great way to use up leftover chicken.
Fahadul Alam
[email protected]I love the cheesy garlic flavor of these wings.
Payel Pori
[email protected]These wings are the perfect appetizer for any party.
Carthy Kate
[email protected]I made these wings for my family and they all loved them. Even my picky kids ate them up!
Charlaine Williams
[email protected]These wings are so easy to make, even a beginner cook can handle them.
Hayat Saagar Nwtd 9944
[email protected]I love that this recipe doesn't require any fancy ingredients or equipment.
Angelica Buck
[email protected]I've never been a big fan of chicken wings, but these garlic cheese wings have changed my mind. They're so good!
ALI REX
[email protected]These wings are perfect for a party or a casual weeknight dinner.
Simon Emma
[email protected]I love the crispy skin on these wings. They're so addictive!
Thando Huis
[email protected]I made these wings for game day and they were a huge success. They were gone in minutes!
Jakir Vum
[email protected]These wings are delicious! The only thing I would change is to use a little less garlic powder.
Zane or Alucard
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Abrielle Tyler
[email protected]I've made these wings several times now and they're always a crowd-pleaser. The garlic and cheese flavors are perfectly balanced.
joh ze
[email protected]These garlic cheese chicken wings were a hit at my last party! They were so easy to make and everyone loved them.