GARLIC CHICKEN KIEV
Tender chicken breasts are baked with a crushed cereal coating so they are crunchy on the outside and juicy on the inside with a flavorful herbal spread.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 1h35m
Yield 6
Number Of Ingredients 8
Steps:
- Mix spread, chives and garlic powder; shape into 3x2-inch rectangle. Cover and freeze about 30 minutes or until firm.
- Heat oven to 425°F. Spray square pan, 9x9x2 inches, with cooking spray. Flatten each chicken breast half to 1/4-inch thickness between sheets of plastic wrap or waxed paper.
- Cut chives mixture crosswise into 6 pieces. Place 1 piece on center of each chicken breast half. Fold long sides of chicken over chives mixture; fold up ends and secure with toothpick.
- Mix cereal, parsley and paprika. Dip chicken into buttermilk, then coat lightly and evenly with cereal mixture. Place chicken, seam sides down, in pan.
- Bake uncovered about 35 minutes or until chicken is no longer pink in center.
Nutrition Facts : Calories 200, Carbohydrate 9 g, Cholesterol 65 mg, Fat 1, Fiber 0 g, Protein 27 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 160 mg
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #main-ingredient #preparation #poultry #chicken #dietary #low-sodium #high-protein #low-carb #high-in-something #low-in-something #meat #chicken-breasts #4-hours-or-less
You'll also love
arfa khater
[email protected]I love this recipe! The chicken is always juicy and flavorful, and the garlic butter sauce is so rich and creamy.
xnx_spooky
[email protected]This recipe is a great way to impress your guests. The chicken kiev is elegant and delicious, and the garlic butter sauce is the perfect finishing touch.
Nouman bahambhani
[email protected]Not sure what went wrong, but my chicken kiev turned out dry and bland.
Asad Sadiq
[email protected]I've made this recipe several times now, and it's always a hit. The chicken is always moist and flavorful, and the garlic butter sauce is to die for.
Chase N Dough Beats
[email protected]Amazing!
Fouzia Drah
[email protected]This recipe is a keeper! The chicken was cooked evenly and the garlic butter sauce was rich and flavorful. I will definitely be making this again.
Shon Babe
[email protected]The chicken didn't turn out as juicy as I had hoped, but the flavor was still good.
Chitra Karki
[email protected]This is now my go-to recipe for chicken kiev! It's consistently perfect, and everyone who tries it loves it.
Om chaudhary Chaudhary
[email protected]So easy to make and incredibly delicious! Will definitely be making this again!
Justin Masud
[email protected]Absolutely amazing recipe! The chicken kiev was cooked to perfection, with a crispy outer layer and succulent inner meat. The garlic flavor was subtle yet present, complementing the chicken perfectly.
King B
[email protected]Not a fan of garlic but my partner loves it! Will try this out on them next week and see what they think.
Okasha Nasira
[email protected]Tried this recipe last night! Used chicken breasts instead of thighs and baked them in the oven instead of frying them. Came out great, highly recommend!
Hojrot Pk
[email protected]This is an incredibly delicious dish! The chicken was flavorful, moist and juicy. The garlic and herb butter melted wonderfully into the chicken, providing a mouthwatering taste sensation.